Showing 1 - 4 results of 4 for search 'Irene Muñoz-González', query time: 0.02s Refine Results
  1. 1
    Oil-in Water Vegetable Emulsions with Oat Bran as Meat Raw Material Replacers: Compositional, Technological and Structural Approach

    Oil-in Water Vegetable Emulsions with Oat Bran as Meat Raw Material Replacers: Compositional, Technological and Structural Approach by Ana M. Herrero, Esther Merino, Irene Muñoz-González, Claudia Ruiz-Capillas

    Published 2022-12-01
    Get full text
    Article
  2. 2
    Towards the Fecal Metabolome Derived from Moderate Red Wine Intake

    Towards the Fecal Metabolome Derived from Moderate Red Wine Intake by Ana Jiménez-Girón, Irene Muñoz-González, Pedro J. Martínlvarez, María Victoria Moreno-Arribas, Begoña Bartolomé

    Published 2014-12-01
    Get full text
    Article
  3. 3
    Chia (<i>Salvia hispanica</i> L.) a Promising Alternative for Conventional and Gelled Emulsions: Technological and Lipid Structural Characteristics

    Chia (<i>Salvia hispanica</i> L.) a Promising Alternative for Conventional and Gelled Emulsions: Technological and Lipid Structural Characteristics by Irene Muñoz-González, Esther Merino-Álvarez, Marina Salvador, Tatiana Pintado, Claudia Ruiz-Capillas, Francisco Jiménez-Colmenero, Ana M. Herrero

    Published 2019-04-01
    Get full text
    Article
  4. 4
    Studies on Modulation of Gut Microbiota by Wine Polyphenols: From Isolated Cultures to Omic Approaches

    Studies on Modulation of Gut Microbiota by Wine Polyphenols: From Isolated Cultures to Omic Approaches by Montserrat Dueñas, Carolina Cueva, Irene Muñoz-González, Ana Jiménez-Girón, Fernando Sánchez-Patán, Celestino Santos-Buelga, M. Victoria Moreno-Arribas, Begoña Bartolomé

    Published 2015-01-01
    Get full text
    Article

Search Tools: