PRODUKSI BIOPLASTIK (P3HB) DARI BAHAN DASAR MINYAK KELAPA SAWIT DENGAN ISOLAT Bacillus sp by irwandi irwandi

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Gender Differences in Language Use under Descriptive Perspective and Qur’anic Moral Values Education by Nur Azmi Alwi, Irwandi Irwandi

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PENGARUH PENDEKATAN KONTEKSTUAL TERHADAP HASIL BELAJAR BIOLOGI SISWA SMA by Irwandi -

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Development of Durian Leather and Determination of its Flavour Retention During Processing and Storage by Irwandi

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ANALISIS PENDAPATAN DAN EFISIENSI USAHA PEMBESARAN IKAN NILA (Oreochromis Niloticus) DI DESA MEKAR MULYA KECAMATAN PENARIK KABUPATEN MUKOMUKO by Irwandi Irwandi, Redy Badrudin, Melly Suryanty

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HASIL BELAJAR KOGNITIF DAN BERPIKIR KRITIS SISWA MENGGUNAKAN MODEL PEMBELAJARAAN KOOPERATIF TIPE THINK PAIR SHARE (TPS) DI MAN 2 KOTA BENGKULU by Neni Murniati, Rahmatika Febyasha, Irwandi Irwandi

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MODEL PEMBELAJARAN STEAM MENGGUNAKAN GOOGLE CLASSROOM TERHADAP KEMAMPUAN BERPIKIR KRITIS MAHASISWA DI PROGRAM STUDI PENDIDIKAN BIOLOGI by Hesty Oktafiany, Irwandi Irwandi, Sakroni Sakroni

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PENERAPAN MODEL PEMBELAJARAN STUDENT TEAM ACHIEVEMENT DIVISIONS (STAD) DAN NUMBER HEAD TOGETHER (NHT) TERHADAP HASIL BELAJAR SISWA by Neni Murniati, Ance Villa Lestari, Irwandi Irwandi

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The Impact of Conditional Cash Transfer (CCT) to Socio-Economic of Poor Families; A Case Study by Moh. Dulkiah, Avid Leonardo Sari, Irwandi Irwandi

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Perbedaan Kadar Lisozim dalam Air Susu Ibu (ASI) pada Bayi Sehat dan Bayi Sakit yang Mendapat ASI Eksklusif by Irwandi Irwandi, Gustina Lubis, Nur Indrawati Lipoeto

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Front Matter Jurnal Litbang Industri Vol. 7 No. 1 Tahun 2017 by Melki Irwandi

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STRATEGI PENINGKATAN PEMANFAATAN LAHAN RAWA PASANG SURUT DALAM MENDUKUNG PENINGKATAN PRODUKSI BERASDI KALIMANTAN TENGAH (STRATEGIES FOR INCREASING OF TIDAL SWAMPLAND TO SUPPORTIN... by Dedy Irwandi

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PENEGAKAN HUKUM TINDAK PIDANA PEMANFAATAN RUANG LAUT SECARA MENETAP TANPA IZIN OLEH DITPOLAIRUD POLDA SUMBAR by Irwandi Idham

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"Vegie gelatin", why not?: extensive research to explore the potential of Malaysian plants by Jaswir, Irwandi

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Packaging food in Halal environment by Jaswir, Irwandi

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Alternative gelatin from fish collagen by Jaswir, Irwandi

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Kebutuhan dan tantangan analisa pangan by Jaswir, Irwandi

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Integrasi nilai Islam dalam muatan pendidikan : catatan pengalaman mengajar di IIUM by Jaswir, Irwandi

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Mathematical modeling of lipid peroxidation reactions of vegetable oil with phytochemical antioxidant treatment during frying. by Jaswir, Irwandi

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Solubility, uptake and antioxcidative activity of carotenoids in human hepatocellular liver carcinoma (HEPG2) cell line by Jaswir, Irwandi

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