Simultaneous Colorimetric Detection of a Variety of Salmonella spp. in Food and Environmental Samples by Optical Biosensing Using Oligonucleotide-Gold Nanoparticles by Irwin A. Quintela, Irwin A. Quintela, Benildo G. de los Reyes, Chih-Sheng Lin, Vivian C. H. Wu, Vivian C. H. Wu

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Enhanced Detection of Major Pathogens and Toxins in Poultry and Livestock With Zoonotic Risks Using Nanomaterials-Based Diagnostics by Priya K. Manhas, Irwin A. Quintela, Vivian C. H. Wu

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Shiga toxin-producing Escherichia coli outbreaks in California’s leafy greens production continuum by Alison Lacombe, Irwin A. Quintela, Yen-Te Liao, Vivian C.H. Wu

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Investigation of prevalence of free Shiga toxin-producing Escherichia coli (STEC)-specific bacteriophages and its correlation with STEC bacterial hosts in a produce-growing area in... by Yen-Te Liao, Irwin A Quintela, Kimberly Nguyen, Alexandra Salvador, Michael B Cooley, Vivian C H Wu

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Advances, applications, and limitations of portable and rapid detection technologies for routinely encountered foodborne pathogens by Irwin A. Quintela, Tyler Vasse, Chih-Sheng Lin, Chih-Sheng Lin, Chih-Sheng Lin, Vivian C. H. Wu

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Discovery of Shiga Toxin-Producing Escherichia coli (STEC)-Specific Bacteriophages From Non-fecal Composts Using Genomic Characterization by Yen-Te Liao, Xincheng Sun, Xincheng Sun, Xincheng Sun, Irwin A. Quintela, David F. Bridges, Fang Liu, Fang Liu, Yujie Zhang, Yujie Zhang, Alexandra Salvador, Vivian C. H. Wu

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