Hops (Humulus lupulus L.) Bitter Acids: Modulation of Rumen Fermentation and Potential As an Alternative Growth Promoter by Michael D. Flythe, Michael D. Flythe, Isabelle A. Kagan, Isabelle A. Kagan, Yuxi Wang, Nelmy Narvaez

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Reduction in Rumen Tetracycline-Insensitive Bacteria during a Grain Challenge Using the Isoflavone Biochanin A by Michael D. Flythe, Brittany E. Davis, Isabelle A. Kagan

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Fructan Catabolism by Rumen Microbiota of Cattle and Sheep by Jennifer R. Weinert-Nelson, Isabelle A. Kagan, Donald G. Ely, Michael D. Flythe, Brittany E. Davis

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Isoflavone supplementation, via red clover hay, alters the rumen microbial community and promotes weight gain of steers grazing mixed grass pastures. by Brittany E Harlow, Michael D Flythe, Isabelle A Kagan, Jack P Goodman, James L Klotz, Glen E Aiken

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Profiling of cool-season forage arabinoxylans via a validated HPAEC-PAD method by Glenna E. Joyce, Isabelle A. Kagan, Michael D. Flythe, Michael D. Flythe, Brittany E. Davis, Brittany E. Davis, Rachel R. Schendel

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