Ingesta dietética de ácidos grasos Omega 3, 6 y 9 en adultos de Panamá by Israel Rios-Castillo

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Estrés en la aviación, un problema de salud ocupacional que requiere una adecuada gestión de recursos de la tripulación: una revisión by Reyna Vergara-Montenegro, Israel Rios-Castillo

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Low prevalence of iron deficiency anemia between 1981 and 2010 in Chilean women of childbearing age. by Israel Ríos-Castillo, Alex Brito, Manuel Olivares, Daniel López-de Romaña, Fernando Pizarro

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Estudio piloto de preferencia y aceptabilidad de recetas con camote biofortificado: un estudio transversal a nivel comunitario by Adela Britton, Jenny Isabel Chu, Eira Vergara de Caballero, Israel Ríos-Castillo, Maika Barría

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Educación alimentaria y nutricional para reducir la obesidad en escolares de Panamá: protocolo de estudio by Israel Rios-Castillo, Katherine Alvarado, Stephen R. Kodish, Jay Molino, Roberto Ávila, Analinnette Lebrija

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A Prospective Study Measuring the Effect of an Interactive Educational Program on Overweight and Obesity among School-Aged Children by Israel Ríos-Castillo, Lisbeth Escala, Ledys Urriola, Mónica McKinnon, Stephen R. Kodish, Carlos Rojas-Roque

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Dietary Patterns and Dietary Recommendations Achievement From Latin American College Students During the COVID-19 Pandemic Lockdown by Ana Gabriela Murillo, Georgina Gómez, Samuel Durán-Agüero, Solange Liliana Parra-Soto, Solange Liliana Parra-Soto, Jacqueline Araneda, Gladys Morales, Gladys Morales, Israel Ríos-Castillo, Israel Ríos-Castillo, Valeria Carpio-Arias, Brian M. Cavagnari, Edna J. Nava-González, Jhon Jairo Bejarano-Roncancio, Beatriz Núñez-Martínez, Karla Cordón-Arrivillaga, Eliana Romina Meza-Miranda, Saby Mauricio-Alza, Leslie Landaeta-Díaz

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Etiquetado frontal de advertencia nutricional de alimentos y bebidas pre-envasados. Postura intersectorial de expertos en Centro América y República Dominicana by María F. Kroker-Lobos, Manuel Ramírez-Zea, José R De-León, Claudia V Alfaro, Nydia Amador, Adriana Blanco-Metzler, Flavia Fontes Francois, Tatiana Gamboa-Gamboa, Adriana Hernández-Santana, Melissa L. Jensen, Lorena López-Donado, Ligia Pasquier, Altagracia Paulino, Danilo Pérez, Israel Ríos-Castillo, Carolina Siu-Bermúdez

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Food insecurity and sociodemographic factors in Latin America during the COVID-19 pandemic by Stephanie Novoa-Sanzana, José Moya-Osorio, Yadira Morejón Terán, Israel Ríos-Castillo, Luis Miguel Becerra Granados, Gloria Prada Gómez, Mónica Ramos de Ixtacuy, Roxana Carla Fernández Condori, María Celeste Nessier, Ana Guerrero Gómez, Laura González-Céspedes, Edna J. Nava-González, Luisa Pérez Ocampo, Adriana Nathaly Castillo-Albarracín, Samuel Durán-Agüero

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Quality of the diet during the COVID-19 pandemic in 11 Latin-American countries by Samuel Durán-Agüero, Alfonsina Ortiz, Patricio Pérez-Armijo, María Fernanda Vinueza-Veloz, Israel Ríos-Castillo, Saby Camacho-Lopez, Brian M. Cavagnari, Edna J. Nava-González, Valeria Carpio-Arias, Karla Cordón-Arrivillaga, Saby Mauricio-Alza, Jhon Jairo Bejarano Roncancio, Beatríz Nuñez-Martínez, Gabriel González-Medina, Sonia Ivancovich, Eliana Romina Meza-Miranda, Leslie Landaeta-Díaz

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Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional... by Leslie Landaeta-Díaz, Samuel Durán Agüero, María Fernanda Vinueza-Veloz, Valeria Carpio Arias, Brian M. Cavagnari, Israel Ríos-Castillo, Edna J. Nava-González, Saby Camacho López, Sonia Ivankovich-Guillén, Patricio Pérez-Armijo, Jhon Jairo Bejarano-Roncancio, Beatriz Núñez-Martínez, Karla Cordón-Arrivillaga, Eliana Romina Meza-Miranda, Alfonsina Ortíz, Saby Mauricio-Alza, Gabriel González-Medina, MSc

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