Showing 1 - 4 results of 4 for search 'Ivan Choez-Guaranda', query time: 0.02s
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Changes in GC-MS metabolite profile, antioxidant capacity and anthocyanins content during fermentation of fine-flavor cacao beans from Ecuador. by Ivan Chóez-Guaranda, María Maridueña-Zavala, Adela Quevedo, María Quijano-Avilés, Patricia Manzano, Juan M Cevallos-Cevallos
Published 2024-01-01
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Mathematical Modeling of the Kinetics of Released Antioxidant Compounds During Solid-liquid Extraction for a Nutraceutical Beverage from Ilex Guayusa, Vernonanthura Patens, and Coc... by Alexander P. Espinoza-Vasquez, Wilfredo Angulo, Dany De Cecchis, Yris Gonzalez, Daniela Galatro, Patricia Manzano, Ivan Choez-Guaranda
Published 2023-09-01
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ITS1 Barcode and Phytochemical Analysis by Gas Chromatography–Mass Spectrometry of <i>Corynaea crassa</i> Hook. f (Balanophoraceae) from Ecuador and Peru by Alexandra López-Barrera, Efrén Santos-Ordóñez, Ricardo Pacheco-Coello, Liliana Villao-Uzho, Migdalia Miranda, Yamilet Gutiérrez, Iván Chóez-Guaranda, Segundo Guillermo Ruiz-Reyes
Published 2022-12-01
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