The influence of knowledge and sociodemographic characteristics on studentsʼ attitudes towards organic food by Ivica FALETAR, Damir KOVAĈIĆ

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Determinants of attitude and buying intention of organic milk by Ivica Faletar, Marija Cerjak, Damir Kovačić

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Purchase of organic vegetables as a form of pro-environmental behaviour: Application of Norm Activation Theory by Ivica Faletar, Damir Kovačić, Marija Cerjak

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Breeding Motives and Attitudes Towards Stakeholders: Implications for the Sustainability of Local Croatian Breeds by Marija Cerjak, Ivica Faletar, Gabriela Šmit, Ante Ivanković

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Assessing citizens’ views on the importance of animal welfare and other sustainability aspects in livestock farming using best–worst scaling by Aurelia Schütz, Winnie Isabel Sonntag, Inken Christoph-Schulz, Ivica Faletar

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