The effect of the hydrophilic and lipophilic herbal extracts on the oxidative stability of cooking plant oils during low- and high-temperature heating by Natalia Mikołajczak, Małgorzata Tańska, Iwona Konopka

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Variation in the Composition and Quality of <i>Nigella sativa</i> L. Seed Oils—The Underestimated Impact on Possible Health-Promoting Properties by Grzegorz Dąbrowski, Sylwester Czaplicki, Iwona Konopka

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Sustainable Crop Production Protects the Quality of Soil and Plant Raw Materials by Małgorzata Szczepanek, Anna Piotrowska-Długosz, Iwona Konopka

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Optimization of Pumpkin Oil Recovery by Using Aqueous Enzymatic Extraction and Comparison of the Quality of the Obtained Oil with the Quality of Cold-Pressed Oil by Iwona Konopka, Beata Roszkowska, Sylwester Czaplicki, Małgorzata Tańska

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Seed Lipid Composition of New Hybrids of Styrian Oil Pumpkin Grown in Poland by Małgorzata Tańska, Dorota Ogrodowska, Grzegorz Bartoszewski, Aleksandra Korzeniewska, Iwona Konopka

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Edible Oils from Selected Unconventional Sources—A Comprehensive Review of Fatty Acid Composition and Phytochemicals Content by Iwona Konopka, Małgorzata Tańska, Grzegorz Dąbrowski, Dorota Ogrodowska, Sylwester Czaplicki

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Phenolic and lipophilic compounds of wheat grain as factors affecting susceptibility to infestation by granary weevil (Sitophilus granarius L.) by Bożena Kordan, Marta Skrajda, Małgorzata Tańska, Iwona Konopka, Robert Cabaj, Dariusz Załuski

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Changes in Selected Quality Indices in Microbially Fermented Commercial Almond and Oat Drinks by Grzegorz Dąbrowski, Aurelija Paulauskienė, Aldona Baltušnikienė, Lucyna Kłębukowska, Sylwester Czaplicki, Iwona Konopka

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The impact of selected xanthophylls on oil hydrolysis by pancreatic lipase: in silico and in vitro studies by Grzegorz Dąbrowski, Sylwester Czaplicki, Marcin Szustak, Eliza Korkus, Edyta Gendaszewska-Darmach, Iwona Konopka

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The insulinotropic activity of oleosomes prepared from various sea buckthorn cultivars in mouse and human pancreatic β cell lines by Eliza Korkus, Marcin Szustak, Grzegorz Dąbrowski, Sylwester Czaplicki, Sławomir Kadłubowski, Maria Koziołkiewicz, Iwona Konopka, Edyta Gendaszewska-Darmach

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Evaluation of the anti-diabetic activity of sea buckthorn pulp oils prepared with different extraction methods in human islet EndoC-betaH1 cells by Eliza Korkus, Grzegorz Dąbrowski, Marcin Szustak, Sylwester Czaplicki, Rafał Madaj, Arkadiusz Chworoś, Maria Koziołkiewicz, Iwona Konopka, Edyta Gendaszewska-Darmach

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