Znaczenie telewizji i internetu w promocji żywności regionalnej oferowanej w formie usług gastronomicznych by Marzena Jeżewska-Zychowicz, Iwona Kowalczuk

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Determinants of Honey and Other Bee Products Use for Culinary, Cosmetic, and Medical Purposes by Iwona Kowalczuk, Jerzy Gębski, Dagmara Stangierska, Agata Szymańska

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The influence of nutritional information upon customer attitude and behaviour in eating out establishments by Dagmara Stangierska, Iwona Kowalczuk, Monika Świątkowska, Hanna Górska-Warsewicz

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Innovation as a Factor Increasing Fruit Consumption: The Case of Poland by Dagmara Stangierska, Iwona Kowalczuk, Katarzyna Widera, Dawid Olewnicki, Piotr Latocha

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Determinants of Honey Consumption with Special Reference to the Influence of Nutritional Knowledge and Health Status on Consumption Habits by Iwona Kowalczuk, Dagmara Stangierska, Katarzyna Widera, Beata Fornal-Pieniak, Piotr Latocha

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