Showing 1 - 4 results of 4 for search 'J. Mlček', query time: 0.02s
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1
Application of FT NIR spectroscopy in the determination of basic chemical composition of pork and beef by J. Mlček, K. Šustová, J. Simeonovová
Published 2006-08-01
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2
Antioxidant and radical oxygen species scavenging activities of 12 cultivars of blue honeysuckle fruit by O. Rop, V. Řezníček, J. Mlček, T. Juríková, J. Balík, J. Sochor, D. Kramářová
Published 2011-06-01
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3
Assessment of total polar materials in Frying fats from Czech restaurants by J. Mlcek, H. Druzbikova, P. Valasek, J. Sochor, T. Jurikova, M. Borkovcova, M. Baron, S. Balla
Published 2015-06-01
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4
Nutritional values of new Czech cultivars of Saskatoon berries (Amelanchier alnifolia Nutt.) by O. Rop, V. Řezníček, J. Mlček, T. Juríková, J. Sochor, R. Kizek, P. Humpolíček, J. Balík
Published 2012-09-01
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