Recovery of Pig Iron from Copper Smelting Slag by Reduction Smelting by U. Erdenebold, H.-M. Choi, J.-P. Wang

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Microwave Slow-Wave Structure and Phase-Compensation Technique for Microwave Power Divider by J. L. Li, W. Shao, J. P. Wang, X. S. Yang, S. S. Gao

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Evaluation of Bacteriophage Supplementation on Growth Performance, Blood Characteristics, Relative Organ Weight, Breast Muscle Characteristics and Excreta Microbial Shedding in Bro... by J. P. Wang, L. Yan, J. H. Lee, I. H. Kim

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Probiotics and clay detoxifier protected growth performance and intestinal barrier of lambs fed diet contaminated with aflatoxin B1 by J P WANG, L LIN, Q R JIANG, W L HUANG, N LIU

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Effect of Xylanase on Performance and Apparent Metabolisable Energy in Starter Broilers Fed Diets Containing One Maize Variety Harvested in Different Regions of China by H. V. Masey O’Neill, N. Liu, J. P. Wang, A. Diallo, S. Hill

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Influence of process parameters on grain structure of round billet in vertical continuous casting by L. W. Zhang, C. Lei, N. N. Liu, J. P. Wang, C. J. Xu

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The effects of tungsten concentration on crystalline structure and perpendicular magnetic anisotropy of Co-W films by S. Q. Yin, Y. Wu, X. G. Xu, H. Wang, J.P. Wang, Y. Jiang

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Fabrication and physical properties of [Fe/Fe4N]N multilayers with high saturation magnetization by B. Yu, L. Lin, B. Ma, Z. Z. Zhang, Q. Y. Jin, J. P. Wang

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Evaluation of the efficacy of a novel phytase in short-term digestibility and long-term egg production studies with laying hens by H.X. Zhai, J.P. Wang, Q. Zhang, R. Aureli, A. Tschambser, M. Umar Faruk

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Probing VCMA in MTJs with in-plane magnetization by M. Williamson, M. de Rozieres, H. Almasi, X. Chao, W. Wang, J.-P. Wang, M. Tsoi

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Effects of varying dietary intoxication with lead on the performance and ovaries of laying hens by Y. Ma, Y.Z. Shi, Q.J. Wu, Y.Q. Wang, J.P. Wang, Z.H. Liu

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Effect of flaxseed on the fatty acid profile of egg yolk and antioxidant status of their neonatal offspring in Huoyan geese by W. Chen, Y.Y. Jiang, J.P. Wang, B.X. Yan, Y.Q. Huang, Z.X. Wang

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Identification of the transcript isoforms and expression characteristics for chicken Lpin1 by X.K. Wang, W. Chen, Y.Q. Huang, X.T. Kang, J.P. Wang, G.X. Li, R.R. Jiang

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Vitamin E improves antioxidant status but not lipid metabolism in laying hens fed a aged corn-containing diet by X. M. Ding, Y. D. Mu, K. Y. Zhang, J. P. Wang, S. P. Bai, Q. F. Zeng, H. W. Peng

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Effect of different concentrations of neohesperidin dihydrochalcone on performance, egg quality, serum biochemistry and intestinal morphology in laying hens by A.N. Zhu, K.Y. Zhang, J.P. Wang, S.P. Bai, Q.F. Zeng, H.W. Peng, X.M. Ding

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Effects of rapeseed meal on laying performance and egg quality in laying ducks by Q. Tan, J.P. Wang, Q.F. Zeng, X.M. Ding, S.P. Bai, H.W. Peng, Y. Xuan, K.Y. Zhang

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Evaluation of the microbial population in ruminal fluid using real time PCR in steers treated with virginiamycin by T.J. Guo, J.Q. Wang, D.P. Bu, K.L. Liu, J.P. Wang, D. Li, S.Y. Luan, X.K. Huo

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Effect of different dietary oil sources on the growth performance, blood characteristics, fatty acid profiles, and expression of lipogenic genes in the liver of broiler chickens by B.X. Yan, R. Zhao, J.P. Wang, W. Chen, Y.Q. Huang, Z.X. Wang, J.S. Zhang, L.L. Liu, D.F. Qi

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Effects of a high-fat diet on the growth performance, lipid metabolism, and the fatty acids composition of liver and skin fat in Pekin ducks aged from 10 to 40 days by G.H. Chen, K.Y. Zhang, G. Tian, S.P. Bai, X.M. Ding, J.P. Wang, L. Lv, Y. Xuan, Q.F. Zeng

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The impacts of egg storage time and maternal dietary vitamin E on the growth performance and antioxidant capacity of progeny chicks by J. Yang, K.Y. Zhang, S.P. Bai, J.P. Wang, Q.F. Zeng, H.W. Peng, Y. Xuan, Z.W. Su, X.M. Ding

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