Showing 1 - 20 results of 22 for search 'JAMHARI JAMHARI', query time: 0.03s
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FATIMAH MERNISSI PEREMPUAN BERPELUANG SEBAGAI KEPALA NEGARA by Jamhari Jamhari
Published 2018-12-01
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KONTRIBUSI METODOLOGIS MUHAMMAD ABED AL-JABIRI DALAM STUDI ISLAM by Jamhari Jamhari
Published 2017-10-01
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Polymerization of meat and tempeh protein using transglutaminase and their potency as an antihipertency and antioxidant agent by Erwanto, Yuny, Jamhari, Jamhari, Rusman, Rusman
Published 2010
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Pemilihan Kepala Desa Perspektif Mohammad Hatta: by Yuni Anggraini, A. Rifai Abun, Jamhari Jamhari
Published 2020-12-01
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Takdir Perspektif Masyarakat Desa Srijaya Baru Ogan Komering Ilir by Akhmad Wahyu Ardiyansah, Apriyanti Apriyanti, Jamhari Jamhari
Published 2021-06-01
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Chemical Composition and Antioxidative Potential of Chicken Sausage with Substitution of Tempe by Jamhari, Jamhari, Erwanto, Yuny, Nurhanifah, Listia Kusumasari
Published 2015
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Physical and Sensory Quality of Sheep Meat Sate Grilled with Different Time and Fuel by Setiyono, Setiyono, Suryanto, Edi, Rusman, Rusman, Jamhari, Jamhari
Published 2014
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Chemical Composition and Food Safety of Sheep Meat Sate Grilled with Different Time and Fuel by Suryanto, Edi, Setiyono, Setiyono, Rusman, Rusman, Jamhari, Jamhari
Published 2014
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Advance research in functional and healthy food from animal products antihypertensive peptides derived from meat protein hydrolysates by Muguruma, Michio, Jamhari, Jamhari, Erwanto, Yuny, Kawahara, Satoshi
Published 2010
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Significant role of Corporate to Reduce Farmers Poverty: A Lesson from Eastern Kalimantan, Indonesia by Suhadi, I., Irham, J., Mulyo, H., Jamhari, Jamhari
Published 2022
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Social Environmental Support in Encouraging Entrepreneurial Behavior of Millennial Farmers in the Special Region of Yogyakarta, Indonesia: An Effort to Realize Sustainable Agricult... by Raden Rara Aulia Qonita, Masyhuri Masyhuri, Jamhari Jamhari, Hani Perwitasari
Published 2025-01-01
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The Potency of Bioactive Peptide of Native Chicken Leg as an Anti-hipertency Agent by Erwanto, Yuny, Ismanto, Arif, Jamhari, Jamhari, Prasetyo, Amrih, Yulianto, Ragil
Published 2014
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Effect of Soy Protein Hydrolysate Addition on Peroxide Value and Sensory Properties of Beef by Jamhari, Jamhari, Rusman, Rusman, Falah, Resty Tarwiyatul, Pratiwi, Anggista Luthfiana Senja
Published 2014
Conference or Workshop Item