The Interactions between Some Free-Ranging Animals and Agriculture—A Review by Aleksandra Kuka, Katarzyna Czyż, Jakub Smoliński, Paulina Cholewińska, Anna Wyrostek

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Selected Parameters of Huacaya Alpacas Fibers and Olkuska Sheep Wool by Katarzyna Czyż, Anna Wyrostek, Jakub Smoliński, Natalia Kondracka, Maria Pietrzyńska

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Impact of Estrogens Present in Environment on Health and Welfare of Animals by Konrad Wojnarowski, Paweł Podobiński, Paulina Cholewińska, Jakub Smoliński, Karolina Dorobisz

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Levels of Main Bacterial Phyla in the Gastrointestinal Tract of Sheep Depending on Parity and Age by Jakub Smoliński, Natalia Szeligowska, Paulina Cholewińska, Katarzyna Czyż, Marzena Janczak

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The Level of Selected Bacterial Phyla on the Skin Surface of Small Ruminants According to the Breed and Species by Paulina Cholewińska, Paulina Nazar, Andrzej Junkuszew, Jakub Smoliński, Katarzyna Czyż, Anna Wyrostek

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Levels of Firmicutes, Actinobacteria Phyla and Lactobacillaceae Family on the Skin Surface of Broiler Chickens (Ross 308) Depending on the Nutritional Supplement and the Housing Co... by Paulina Cholewińska, Marta Michalak, Konrad Wojnarowski, Szymon Skowera, Jakub Smoliński, Katarzyna Czyż

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Glutathione S-transferase (GST) and cortisol levels vs. microbiology of the digestive system of sheep during lambing by Natalia Szeligowska, Paulina Cholewińska, Jakub Smoliński, Konrad Wojnarowski, Przemysław Pokorny, Katarzyna Czyż, Krystyna Pogoda-Sewerniak

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Influence of selected factors on the Firmicutes, Bacteroidetes phyla and the Lactobacillaceae family in the digestive tract of sheep by Paulina Cholewińska, Magdalena Wołoszyńska, Marta Michalak, Katarzyna Czyż, Witold Rant, Jakub Smoliński, Anna Wyrostek, Konrad Wojnarowski

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