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James H. Hollis
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James H. Hollis
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James H. Hollis
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1
Soup consumption is associated with a reduced risk of overweight and obesity but not metabolic syndrome in US adults: NHANES 2003-2006.
by
Yong Zhu
,
James H Hollis
Published 2013-01-01
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Article
2
The Difference between PC-Based and Immersive Virtual Reality Food Purchase Environments on Useability, Presence, and Physiological Responses
by
Shelley Woodall
,
James H. Hollis
Published 2024-01-01
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Article
3
Virtual Reality as a Tool to Study the Influence of the Eating Environment on Eating Behavior: A Feasibility Study
by
James H. Oliver
,
James H. Hollis
Published 2021-01-01
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Article
4
The Effect of Soluble Fiber Dextrin on Subjective and Physiological Markers of Appetite: A Randomized Trial
by
Christine H. Emilien
,
Walter H. Hsu
,
James H. Hollis
Published 2020-10-01
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