Showing 1 - 8 results of 8 for search 'Janine Passos Lima da Silva', query time: 0.04s Refine Results
  1. 1
    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos

    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos by Caroline Corrêa de Souza Coelho, Otniel Freitas-Silva, Ivan Alcantara, Janine Passos Lima da Silva, Lourdes Maria Correa Cabral

    Published 2015-01-01
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  2. 2
    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos | Ozone application on ready-to-eat strawberries a food safety alternative to the chlorine use

    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos | Ozone application on ready-to-eat strawberries a food safety alternative to... by Caroline Corrêa de Souza Coelho, Otniel Freitas-Silva, Ivan Alcantara, Janine Passos Lima da Silva, Lourdes Maria Correa Cabral

    Published 2015-02-01
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    Article
  3. 3
    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos

    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos by Caroline Corrêa de Souza Coelho, Otniel Freitas-Silva, Ivan Alcantara, Janine Passos Lima da Silva, Lourdes Maria Correa Cabral

    Published 2015-01-01
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    Article
  4. 4
    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos

    Ozônio em morangos minimamente processados, uma alternativa ao uso do cloro na segurança de alimentos by Caroline Corrêa de Souza Coelho, Otniel Freitas-Silva, Ivan Alcantara, Janine Passos Lima da Silva, Lourdes Maria Correa Cabral

    Published 2015-01-01
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    Article
  5. 5
    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise

    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise by Janine Passos Lima da Silva, Erika Fraga de Souza, Regina Celia Della Modesta, Izabela Alves Gomes, Otniel Freitas-Silva, Bernadette Dora Gombossy de Melo Franco

    Published 2016-02-01
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  6. 6
    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise

    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise by Janine Passos Lima da Silva, Erika Fraga de Souza, Regina Celia Della Modesta, Izabela Alves Gomes, Otniel Freitas-Silva, Bernadette Dora Gombossy de Melo Franco

    Published 2016-02-01
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    Article
  7. 7
    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise

    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise by Janine Passos Lima da Silva, Erika Fraga de Souza, Regina Celia Della Modesta, Izabela Alves Gomes, Otniel Freitas-Silva, Bernadette Dora Gombossy de Melo Franco

    Published 2016-02-01
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    Article
  8. 8
    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise

    Antibacterial activity of nisin, oregano essential oil, EDTA, and their combination against Salmonella Enteritidis for application in mayonnaise by Janine Passos Lima da Silva, Erika Fraga de Souza, Regina Celia Della Modesta, Izabela Alves Gomes, Otniel Freitas-Silva, Bernadette Dora Gombossy de Melo Franco

    Published 2016-02-01
    Get full text
    Article

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