Lectin and <i>E. coli</i> Binding to Carbohydrate-Functionalized Oligo(ethylene glycol)-Based Microgels: Effect of Elastic Modulus, Crosslinker and Carbohydrate Density by Fabian Schröer, Tanja J. Paul, Dimitri Wilms, Torben H. Saatkamp, Nicholas Jäck, Janita Müller, Alexander K. Strzelczyk, Stephan Schmidt

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