Pre-weaning socialisation with non-littermates in piglets: reduced weaning stress when regrouped with unfamiliar piglets post-weaning? by Dongyue Du, Jenny-Ann Toribio

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An overview of avian influenza in the context of the Australian commercial poultry industry by Angela Scott, Marta Hernandez-Jover, Peter Groves, Jenny-Ann Toribio

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What makes an effective One Health clinical practitioner? Opinions of Australian One Health experts by Sandra G. Steele, Jenny-Ann Toribio, Robert Booy, Siobhan M. Mor

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The challenges of investigating antimicrobial resistance in Vietnam - what benefits does a One Health approach offer the animal and human health sectors? by Marisa E. V. Mitchell, Robyn Alders, Fred Unger, Hung Nguyen-Viet, Trang Thi Huyen Le, Jenny-Ann Toribio

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Assessing the probability of introduction and spread of avian influenza (AI) virus in commercial Australian poultry operations using an expert opinion elicitation. by Mini Singh, Jenny-Ann Toribio, Angela Bullanday Scott, Peter Groves, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Black, Marta Hernandez-Jover

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Comparisons of management practices and farm design on Australian commercial layer and meat chicken farms: Cage, barn and free range. by Angela Bullanday Scott, Mini Singh, Jenny-Ann Toribio, Marta Hernandez-Jover, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Lee, Peter Groves

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Correction: Comparisons of management practices and farm design on Australian commercial layer and meat chicken farms: Cage, barn and free range. by Angela Bullanday Scott, Mini Singh, Jenny-Ann Toribio, Marta Hernandez-Jover, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Lee, Peter Groves

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Correction: Assessing the probability of introduction and spread of avian influenza (AI) virus in commercial Australian poultry operations using an expert opinion elicitation. by Mini Singh, Jenny-Ann Toribio, Angela Bullanday Scott, Peter Groves, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Black, Marta Hernandez-Jover

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Biosecurity practices on Australian commercial layer and meat chicken farms: Performance and perceptions of farmers. by Angela Bullanday Scott, Mini Singh, Peter Groves, Marta Hernandez-Jover, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Black, Jenny-Ann Toribio

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A one health exploration of the reasons for low cocoa productivity in West Sulawesi by Dian Sidik Arsyad, Sudirman Nasir, Andi Imam Arundhana, Kim-Yen Phan-Thien, Jenny-Ann Toribio, Peter McMahon, David I. Guest, Merrilyn Walton

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Low Pathogenic Avian Influenza Exposure Risk Assessment in Australian Commercial Chicken Farms by Angela Bullanday Scott, Jenny-Ann Toribio, Mini Singh, Peter Groves, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Black, Marta Hernandez-Jover, Marta Hernandez-Jover

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Serological Evidence of Exposure to Spotted Fever Group and Typhus Group Rickettsiae in Australian Wildlife Rehabilitators by Karen O. Mathews, David Phalen, Jacqueline M. Norris, John Stenos, Jenny-Ann Toribio, Nicholas Wood, Stephen Graves, Paul A. Sheehy, Chelsea Nguyen, Katrina L. Bosward

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Unpacking the Theory Behind One Health Food Safety Programs: A Vietnam Case Study by Steven Lam, Huyen Thi Thu Nguyen, Hai Ngo Hoang Tuan, Hai Ngo Hoang Tuan, Luong Thanh Nguyen, Luong Thanh Nguyen, Hung Nguyen-Viet, Jenny-Ann Toribio, Huyen Le Thi Thanh, Hung Pham-Van, Delia Grace, Fred Unger

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Food safety knowledge, needed and trusted information of pork consumers in different retail types in Northern Vietnam by Trang Thi-Huyen Le, Shonara Jayde Langley, Jordan Gibson Dunham, Sinh Dang-Xuan, Fred Unger, Hai Hoang Tuan Ngo, Hai Hoang Tuan Ngo, Hai Hoang Tuan Ngo, Luong Nguyen-Thanh, Luong Nguyen-Thanh, Hung Nguyen-Viet, Jenny-Ann Toribio

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