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Physico-Chemical, Sensory and Texture Properties of an Aged Mexican Manchego-Style Cheese Produced from Hair Sheep Milk by Jesús Alberto Mezo-Solís, Víctor Manuel Moo-Huchin, Adriana Sánchez-Zarate, Manuel Gonzalez-Ronquillo, Raciel Javier Estrada-León, Rodrigo Ibáñez, Paula Toro-Mujica, Alfonso J. Chay-Canul, Einar Vargas-Bello-Pérez
Published 2020-11-01
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Prediction of Carcass Traits of Hair Sheep Lambs Using Body Measurements by Emmanuel Bautista-Díaz, Jesús Alberto Mezo-Solis, José Herrera-Camacho, Aldenamar Cruz-Hernández, Armando Gomez-Vazquez, Luis Orlindo Tedeschi, Héctor Aarón Lee-Rangel, Einar Vargas-Bello-Pérez, Alfonso Juventino Chay-Canul
Published 2020-07-01
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