Jessica Fanzo

Jessica Fanzo is an American scientist. She is a Professor of Climate and Director of the Food for Humanity Initiative at the Columbia Climate School. Prior to joining Columbia in July 2023, she was the Bloomberg Distinguished Professor of Global Food and Agriculture Policy and Ethics at the Johns Hopkins Berman Institute of Bioethics, the Bloomberg School of Public Health, and the Paul H. Nitze School of Advanced International Studies. She was the first laureate of the Carasso Foundation’s Sustainable Diets Prize in 2012 for her research on sustainable food and diets for long-term human health. In 2024, Fanzo was elected a member of the National Academy of Sciences. Provided by Wikipedia
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  1. 1
    From big to small: the significance of smallholder farms in the global food system

    From big to small: the significance of smallholder farms in the global food system by Jessica Fanzo

    Published 2017-04-01
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  2. 2
    Mitigation of the U.S. agrifood sector’s contribution to human and planetary health: a case study

    Mitigation of the U.S. agrifood sector’s contribution to human and planetary health: a case study by William H. Dietz, Jessica Fanzo

    Published 2023-11-01
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  3. 3
    Food security and livelihoods of post-resettlement households around Kanha National Park.

    Food security and livelihoods of post-resettlement households around Kanha National Park. by Amrita Neelakantan, Ruth DeFries, Jessica Fanzo

    Published 2020-01-01
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  4. 4
    Managing Differences Among Pro-nutrition Actors on Corporate Engagement; A Response to the Recent Commentary

    Managing Differences Among Pro-nutrition Actors on Corporate Engagement; A Response to the Recent Commentary by Jessica Fanzo, Yusra Ribhi Shawar, Jeremy Shiffman

    Published 2022-08-01
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  5. 5
    Food Environment Typology: Advancing an Expanded Definition, Framework, and Methodological Approach for Improved Characterization of Wild, Cultivated, and Built Food Environments toward Sustainable Diets

    Food Environment Typology: Advancing an Expanded Definition, Framework, and Methodological Approach for Improved Characterization of Wild, Cultivated, and Built Food Environments t... by Shauna M. Downs, Selena Ahmed, Jessica Fanzo, Anna Herforth

    Published 2020-04-01
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  6. 6
    Challenges to Establish Effective Public-Private Partnerships to Address Malnutrition in All Its Forms

    Challenges to Establish Effective Public-Private Partnerships to Address Malnutrition in All Its Forms by Jessica Fanzo, Yusra Ribhi Shawar, Tara Shyam, Shreya Das, Jeremy Shiffman

    Published 2021-12-01
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  7. 7
    Is voluntary certification of tropical agricultural commodities achieving sustainability goals for small-scale producers? A review of the evidence

    Is voluntary certification of tropical agricultural commodities achieving sustainability goals for small-scale producers? A review of the evidence by Ruth S DeFries, Jessica Fanzo, Pinki Mondal, Roseline Remans, Stephen A Wood

    Published 2017-01-01
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  8. 8
    Innovative matrix for applying a food systems approach for developing interventions to address nutrient deficiencies in indigenous communities in India: a study protocol

    Innovative matrix for applying a food systems approach for developing interventions to address nutrient deficiencies in indigenous communities in India: a study protocol by Suparna Ghosh-Jerath, Shauna Downs, Archna Singh, Santanu Paramanik, Gail Goldberg, Jessica Fanzo

    Published 2019-07-01
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  9. 9
    Pathways of Climate Change Impact on Agroforestry, Food Consumption Pattern, and Dietary Diversity Among Indigenous Subsistence Farmers of Sauria Paharia Tribal Community of India: A Mixed Methods Study

    Pathways of Climate Change Impact on Agroforestry, Food Consumption Pattern, and Dietary Diversity Among Indigenous Subsistence Farmers of Sauria Paharia Tribal Community of India:... by Suparna Ghosh-Jerath, Ridhima Kapoor, Upasona Ghosh, Archna Singh, Shauna Downs, Jessica Fanzo

    Published 2021-06-01
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  10. 10
    You Say You Want a Data Revolution? Taking on Food Systems Accountability

    You Say You Want a Data Revolution? Taking on Food Systems Accountability by Quinn Marshall, Alexandra L. Bellows, Rebecca McLaren, Andrew D. Jones, Jessica Fanzo

    Published 2021-05-01
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  11. 11
    Leveraging Traditional Ecological Knowledge and Access to Nutrient-Rich Indigenous Foods to Help Achieve SDG 2: An Analysis of the Indigenous Foods of Sauria Paharias, a Vulnerable Tribal Community in Jharkhand, India

    Leveraging Traditional Ecological Knowledge and Access to Nutrient-Rich Indigenous Foods to Help Achieve SDG 2: An Analysis of the Indigenous Foods of Sauria Paharias, a Vulnerable... by Suparna Ghosh-Jerath, Ridhima Kapoor, Archna Singh, Shauna Downs, Satabdi Barman, Jessica Fanzo

    Published 2020-06-01
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  12. 12
    Building a Global Food Systems Typology: A New Tool for Reducing Complexity in Food Systems Analysis

    Building a Global Food Systems Typology: A New Tool for Reducing Complexity in Food Systems Analysis by Quinn Marshall, Jessica Fanzo, Christopher B. Barrett, Andrew D. Jones, Anna Herforth, Rebecca McLaren

    Published 2021-11-01
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  13. 13
    Traditional Food Environment and Factors Affecting Indigenous Food Consumption in Munda Tribal Community of Jharkhand, India

    Traditional Food Environment and Factors Affecting Indigenous Food Consumption in Munda Tribal Community of Jharkhand, India by Suparna Ghosh-Jerath, Ridhima Kapoor, Satabdi Barman, Geetanjali Singh, Archna Singh, Shauna Downs, Jessica Fanzo

    Published 2021-02-01
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  14. 14
    Leveraging Nutrient-Rich Traditional Foods to Improve Diets among Indigenous Populations in India: Value Chain Analysis of Finger Millet and Kionaar Leaves

    Leveraging Nutrient-Rich Traditional Foods to Improve Diets among Indigenous Populations in India: Value Chain Analysis of Finger Millet and Kionaar Leaves by Shauna M. Downs, Ridhima Kapoor, Emily V. Merchant, Tamara Sullivan, Geetanjali Singh, Jessica Fanzo, Suparna Ghosh-Jerath

    Published 2022-11-01
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  15. 15
    Multiple cropping alone does not improve year-round food security among smallholders in rural India

    Multiple cropping alone does not improve year-round food security among smallholders in rural India by Pinki Mondal, Ruth DeFries, Jessica Clark, Nicole Flowerhill, Md. Arif, Aurelie Harou, Shauna Downs, Jessica Fanzo

    Published 2021-01-01
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  16. 16
    Centering context when characterizing food environments: the potential of participatory mapping to inform food environment research

    Centering context when characterizing food environments: the potential of participatory mapping to inform food environment research by Shauna Downs, Swetha Manohar, Swetha Manohar, Wiktoria Staromiejska, Chanvuthy Keo, Sophea Say, Nyda Chhinh, Jessica Fanzo, Serey Sok

    Published 2024-02-01
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  17. 17
    Sustainability of Diets in Mexico: Diet Quality, Environmental Footprint, Diet Cost, and Sociodemographic Factors

    Sustainability of Diets in Mexico: Diet Quality, Environmental Footprint, Diet Cost, and Sociodemographic Factors by Katherine Curi-Quinto, Mishel Unar-Munguía, Sonia Rodríguez-Ramírez, Juan A. Rivera, Jessica Fanzo, Walter Willett, Elin Röös

    Published 2022-05-01
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  18. 18
    Global drivers of food system (un)sustainability: A multi-country correlation analysis.

    Global drivers of food system (un)sustainability: A multi-country correlation analysis. by Christophe Béné, Jessica Fanzo, Steven D Prager, Harold A Achicanoy, Brendan R Mapes, Patricia Alvarez Toro, Camila Bonilla Cedrez

    Published 2020-01-01
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  19. 19
    Identifying effective interventions to promote consumption of protein-rich foods from lower ecological footprint sources: A systematic literature review

    Identifying effective interventions to promote consumption of protein-rich foods from lower ecological footprint sources: A systematic literature review by Rimante Ronto, Golsa Saberi, Gianna Maxi Leila Robbers, Stephanie Godrich, Mark Lawrence, Shawn Somerset, Jessica Fanzo, Josephine Y. Chau

    Published 2022-01-01
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  20. 20
    Identifying effective interventions to promote consumption of protein-rich foods from lower ecological footprint sources: A systematic literature review.

    Identifying effective interventions to promote consumption of protein-rich foods from lower ecological footprint sources: A systematic literature review. by Rimante Ronto, Golsa Saberi, Gianna Maxi Leila Robbers, Stephanie Godrich, Mark Lawrence, Shawn Somerset, Jessica Fanzo, Josephine Y Chau

    Published 2022-01-01
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