Chemoprotective Effects of Broccoli Juice Treated with High Pressure by Lucie Mandelová, Jiří Totušek

Get full text

The influence of trans-resveratrol and quercetin on the activity of CYP1A2 in rat by Ondřej ZENDULKA, Lucia ZAHRADNÍKOVÁ, Jan JUŘICA, Jiří TOTUŠEK

Get full text

Antimutagenic activity of raw materials and by-products by production of grape wines by JIŘÍ TOTUŠEK, DANUŠE LEFNEROVÁ, MARIE KYSELÁKOVÁ, JOSEF BALÍK, JAROMÍR VEVERKA, JAN TŘÍSKA, NADĚŽDA VRCHOTOVÁ

Get full text

The changes of selected phenolic substances in wine technology by Josef BALÍK, Marie KYSELÁKOVÁ, Jan TŘÍSKA, Naděžda VRCHOTOVÁ, Jaromír VEVERKA, Pavel HÍC, Jiří TOTUŠEK, Danuše LEFNEROVÁ

Get full text

Relations between polyphenols content and antioxidant activity in vine grapes and leaves by Josef BALÍK, Marie KYSELÁKOVÁ, Naděžda VRCHOTOVÁ, Jan TŘÍSKA, Michal KUMŠTA, Jaromír VEVERKA, Pavel HÍC, Jiří TOTUŠEK, Danuše LEFNEROVÁ

Get full text

Contents of sulforaphane and total isothiocyanates, antimutagenic activity, and inhibition of clastogenicity in pulp by Jiří Totušek, Jan Tříska, Danuše Lefnerová, Jan Strohalm, Naděžda Vrchotová, Ondřej Zendulka, Jiřina Průchová, Jana Chaloupková, Pavla Novotná, Milan Houška

Get full text