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    In vitro and in vivo evaluation of the effects of condensed tannins and catechins monomers on antioxidant and intestinal health of Chinese seabass (Lateolabrax maculatus)

    In vitro and in vivo evaluation of the effects of condensed tannins and catechins monomers on antioxidant and intestinal health of Chinese seabass (Lateolabrax maculatus) by Ruiqi Dong, Ruiqi Dong, Jianqiang Qiu, Jianqiang Qiu, Junming Cao, Wen Huang, Bing Chen, Hongxia Zhao, Wenhao Sun, Wenhao Sun, Huijie Lu, Jiun-Yan Loh, Kai Peng

    Published 2025-02-01
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