Preparation of a Novel Oat <i>β</i>-Glucan–Chromium(III) Complex and Its Hypoglycemic Effect and Mechanism by Pengshou Li, Yunlu Wang, Xiaoting Wang, Rui Li, Kaihui Wang, Yu Jiang, Mingyuan Zhang, Chuhan Huang, Qixiang Ma, Jian Sun, Jianye Quan

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