Ultrasound-Assisted Extractions for Improving the Recovery of Phenolics and Charantin from Bitter Melon and for Increasing the Antioxidant, Antidiabetic and Anti-Obesity Activities... by Jin Ju Lee, Kyung Young Yoon

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Differential Resistance of Radish Cultivars against Bacterial Soft Rot Caused by Pectobacterium carotovorum subsp. carotovorum by Soo Min Lee, Jin Ju Lee, Hun Kim, Gyung Ja Choi

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Resistance Characteristics of Chinese Cabbage Cultivars to Black Rot by Soo Min Lee, Jin Ju Lee, Yong Ho Choi, Hun Kim, Gyung Ja Choi

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Successfully removed uterine angioleiomyoma by robot-assisted laparoscopic myomectomy by Hyunkyung Kim, Jin-Ju Lee, Yonghee Choi, Minkyoung Lee, Hye-Jin Hwang, Youn-Jee Chung, Hyun-Hee Cho, Mee-Ran Kim

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Crop Residue Burning in Northeast China and Its Impact on PM_2.5 Concentrations in South Korea by Jin-Ju Lee, Jae-Bum Lee, Okgil Kim, Gookyoung Heo, Hankyung Lee, DaeGyun Lee, Dai-gon Kim, Sang-Deok Lee

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Discovery and Biochemical Characterization of a Methanol Dehydrogenase From Lysinibacillus xylanilyticus by Jin-Young Lee, Sung-Hyun Park, Sung-Hyun Park, So-Hyung Oh, So-Hyung Oh, Jin-Ju Lee, Jin-Ju Lee, Kil Koang Kwon, Su-Jin Kim, Minjeong Choi, Eugene Rha, Hyewon Lee, Dae-Hee Lee, Dae-Hee Lee, Bong Hyun Sung, Bong Hyun Sung, Soo-Jin Yeom, Soo-Jin Yeom, Seung-Goo Lee, Seung-Goo Lee

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Comparison of Quality Characteristics of Commercial Kimchi Manufactured in Korea, China, and the United States by Ye-Rang Yun, Jin Ju Lee, Hye Jin Lee, Yun-Jeong Choi, Jong-Hee Lee, Sung Jin Park, Sung Hee Park, Hye-Young Seo, Sung Gi Min

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