Peanut Frostbite Detection Method Based on Near Infrared Hyperspectral Imaging Technology by Cheng CUI, Cuiling LIU, Xiaorong SUN, Jingzhu WU

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Feasibility Study on Rapid Determination of Tea Polyphenols in Black Tea by Near Infrared Spectroscopy by Jiarui JIN, Xiaorong SUN, Cuiling LIU, Jingzhu WU, Dongyu ZHENG, Bingwen CHEN

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Near-Infrared Spectral Analysis for Assessing Germination Rate of Rapeseed Seeds: An Applied Sciences Approach by Shuaiyang Zhang, Chengxu Lv, Cheng Cui, Jizhong Wang, Jingzhu Wu, Wenhua Mao

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Improved Kiwifruit Detection Using Pre-Trained VGG16 With RGB and NIR Information Fusion by Zhihao Liu, Jingzhu Wu, Longsheng Fu, Yaqoob Majeed, Yali Feng, Rui Li, Yongjie Cui

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Building the Oolong Tea Grade Judgement Model Based on Interior Quality Parameters by Cuiling LIU, Dong QIN, Caijin LING, Liyang GAO, Qiaoyi ZHOU, Xiaorong SUN, Jingzhu WU, Jiarui ZAN

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Abdominal subcutaneous adipose tissue: a favorable adipose depot for diabetes? by Peizhu Chen, Xuhong Hou, Gang Hu, Li Wei, Lei Jiao, Hongmei Wang, Siyu Chen, Jingzhu Wu, Yuqian Bao, Weiping Jia

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