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Jinhong ZANG
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Jinhong ZANG
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Jinhong ZANG
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1
Progress of Research on the Relationship between Characteristic Flavor and Microorganisms in Fermented Meat Products
by
Peng ZHANG
,
Jinshan ZHAO
,
Jinhong ZANG
,
Chuantao PENG
Published 2024-01-01
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Article
2
Analysis of Safe Quality Characteristics of Traditional Fermentation and Inoculation Fermented Sour Meat
by
Tingren LI
,
Jinshan ZHAO
,
Jinhong ZANG
,
Chuantao PENG
,
Peng ZHANG
,
Jiayi ZHAO
Published 2022-08-01
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Article
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