A case of oral tuberculous ulcer and literature review by Juan Tang, Jinhua Zuo, Honghai Fu

Get full text

Effect of 100% Oxygen-Modified Atmosphere Packaging on Maintaining the Quality of Fresh-Cut Broccoli during Refrigerated Storage by Yukexin Dai, Xiaoyan Zhao, Jinhua Zuo, Yanyan Zheng

Get full text

Changes of Postharvest Quality and Antioxidant Enzyme Activity of Different Fresh Waxy Corn by Wenguang FAN, Shaoqing CHEN, Xinyuan ZHOU, Yanyan ZHENG, Jinhua ZUO, Qing WANG

Get full text

Transmission Line Sag Measurement and Simulation Research Based on Non-Contact Electric Field Sensing by Jinhua Zuo, Jing Fan, Yong Ouyang, Hua Liu, Chao Yang, Changjin Hao

Get full text

Palmitic Acid Regulation of Stem Browning in Freshly Harvested Mini-Chinese Cabbage (<i>Brassica pekinensis</i> (Lour.) Rupr.) by Hongdou Gao, Shixian Zeng, Xiaozhen Yue, Shuzhi Yuan, Jinhua Zuo, Qing Wang

Get full text

Effect of Ozone Micro-Nano-Bubbles Treatment on “Green” and the Mechanism in Soybean Sprout by Hongdou GAO, Junyan SHI, Haitao LIU, Jinhua ZUO, Shuzhi YUAN, Xiaozhen YUE, Qing WANG

Get full text

Analysis of Flavor Quality of Two Cherry Tomatoes After Refrigeration by Tian TIAN, Bihong FENG, Ming'an NING, Junyan SHI, Lipu GAO, Jinhua ZUO, Qing WANG

Get full text

UV-C Treatment Maintains the Sensory Quality, Antioxidant Activity and Flavor of Pepino Fruit during Postharvest Storage by Yaqi Zhao, Jinhua Zuo, Shuzhi Yuan, Wenlin Shi, Junyan Shi, Bihong Feng, Qing Wang

Get full text

Bacterial volatile organic compounds supplemented with light‐emitting diode lighting enhance antioxidant capacity and delay senescence in broccoli by Taishan Huang, Junyan Shi, Xiaozhen Yue, Shuzhi Yuan, Xiangbin Xu, Jinhua Zuo, Qing Wang

Get full text

Integrated analysis of transcriptomic and metabolomic data reveals how slurry ice treatment affects sugar metabolism in sweet corn (Zea mays L. var saccharata) during cold storage by Yaqi Zhao, Wenlin Shi, Zhiqiang Wang, Zhicheng Yan, Junyan Shi, Jinhua Zuo, Bihong Feng, Qing Wang

Get full text

Determining the Effects of Light on the Fruit Peel Quality of Photosensitive and Nonphotosensitive Eggplant by Zhaoze Sang, Jinhua Zuo, Qing Wang, Anzhen Fu, Yanyan Zheng, Yonghong Ge, Zongwei Qian, Yanling Cui

Get full text

Transcriptomic, metabolomic, and ATAC-seq analysis reveal the regulatory mechanism of senescence of post-harvest tomato fruit by Susu Guo, Susu Guo, Susu Guo, Susu Guo, Susu Guo, Yanhai Ji, Yanhai Ji, Yanhai Ji, Yanhai Ji, Yanyan Zheng, Yanyan Zheng, Yanyan Zheng, Yanyan Zheng, Christopher B. Watkins, Lili Ma, Qing Wang, Qing Wang, Qing Wang, Qing Wang, Hao Liang, Hao Liang, Hao Liang, Hao Liang, Chunmei Bai, Chunmei Bai, Chunmei Bai, Chunmei Bai, Anzhen Fu, Anzhen Fu, Anzhen Fu, Anzhen Fu, Ling Li, Demei Meng, Mingchi Liu, Mingchi Liu, Mingchi Liu, Mingchi Liu, Jinhua Zuo, Jinhua Zuo, Jinhua Zuo, Jinhua Zuo

Get full text

Dissection of mRNA ac4C acetylation modifications in AC and Nr fruits: insights into the regulation of fruit ripening by ethylene by Lili Ma, Yanyan Zheng, Zhongjing Zhou, Zhiping Deng, Jinjuan Tan, Chunmei Bai, Anzhen Fu, Qing Wang, Jinhua Zuo

Get full text

Multi-omic analysis of the extension of broccoli quality during storage by folic acid by Yaqi Zhao, Junyan Shi, Bihong Feng, Shuzhi Yuan, Xiaozhen Yue, Wenlin Shi, Zhicheng Yan, Dongying Xu, Jinhua Zuo, Qing Wang

Get full text

Effects of Different Storage Periods on the Shelf-life Quality of Fresh-cut Vegetable Yam and Iron Stick Yam by Tian TIAN, Yaqi ZHAO, Qing WANG, Zhanjun QIN, Yuan PAN, Wenlin SHI, Jinhua ZUO, Shuzhi YUAN, Xiaozhen YUE, Bihong FENG

Get full text

Effects of Harvest Maturity, Refrigeration and Blanching Treatments on the Volatile Profiles of Ripe “Tasti-Lee” Tomatoes by Yu Xi, Qing Li, Jiaqi Yan, Elizabeth Baldwin, Anne Plotto, Erin Rosskopf, Jason C. Hong, Jinhua Zuo, Jinhe Bai, Jian Li

Get full text

Regulations of m6A methylation on tomato fruit chilling injury by Chunmei Bai, Minghuan Fang, Baiqiang Zhai, Lili Ma, Anzhen Fu, Lipu Gao, Xiaohong Kou, Demei Meng, Qing Wang, Shufang Zheng, Jinhua Zuo

Get full text

Nitric oxide delays the postharvest nutritional quality decline of “Golden Hook” beans by Xuelian He, Lihong Wang, Christopher B. Watkins, Chunmei Bai, Lili Ma, Susu Guo, Lichun Han, Hongwei Wang, Qing Wang, Jinhua Zuo, Yanyan Zheng

Get full text

Multiomics analyses of the effects of LED white light on the ripening of apricot fruits by Chunmei Bai, Yanyan Zheng, Christopher Brian Watkins, Lili Ma, Yuanye Jiang, Shaoqing Chen, Hongwei Wang, Xuelian He, Lichun Han, Xinyuan Zhou, Qing Wang, Caie Wu, Jinhua Zuo

Get full text

Transcriptomics and metabolomics analyses provide insights into postharvest ripening and senescence of tomato fruit under low temperature by Chunmei Bai, Caie Wu, Lili Ma, Anzhen Fu, Yanyan Zheng, Jiawei Han, Changbao Li, Shuzhi Yuan, Shufang Zheng, Lipu Gao, Xinhua Zhang, Qing Wang, Demei Meng, Jinhua Zuo

Get full text