Sodium butyrate in growing and fattening diets for early-weaned rabbits by Joana Ribeiro, Sandra Gaspar, Mário Pinho, João P. B. Freire, Luisa Falcão-e-Cunha

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Using Microalgae as a Sustainable Feed Resource to Enhance Quality and Nutritional Value of Pork and Poultry Meat by Cátia F. Martins, David M. Ribeiro, Mónica Costa, Diogo Coelho, Cristina M. Alfaia, Madalena Lordelo, André M. Almeida, João P. B. Freire, José A. M. Prates

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Metabolomics and proteomics insights into hepatic responses of weaned piglets to dietary Spirulina inclusion and lysozyme supplementation by Cátia Falcão Martins, Manolis Matzapetakis, David M. Ribeiro, Josipa Kuleš, Anita Horvatić, Nicholas Guillemin, Peter David Eckersall, João P. B. Freire, André M. Almeida, José A. M. Prates

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Effects of <i>Chlorella vulgaris</i> as a Feed Ingredient on the Quality and Nutritional Value of Weaned Piglets’ Meat by Cátia F. Martins, José M. Pestana, Cristina M. Alfaia, Mónica Costa, David M. Ribeiro, Diogo Coelho, Paula A. Lopes, André M. Almeida, João P. B. Freire, José A. M. Prates

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Dietary Ulva lactuca and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned piglets by David M. Ribeiro, Paula A. Lopes, Rui M. A. Pinto, José M. Pestana, Mónica M. Costa, Cristina M. Alfaia, Miguel P. Mourato, André M. de Almeida, João P. B. Freire, José A. M. Prates

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Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned piglets by Cátia F. Martins, Paula A. Lopes, Mariana Palma, Rui M. A. Pinto, Mónica Costa, Cristina M. Alfaia, José M. Pestana, Diogo Coelho, David M. Ribeiro, Ivan Viegas, André M. Almeida, João P. B. Freire, José A. M. Prates

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Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned piglets by David M. Ribeiro, Rui M. A. Pinto, Paula A. Lopes, José M. Pestana, Cristina M. Alfaia, Mónica M. Costa, Daniela F. P. Carvalho, Miguel P. Mourato, André M. de Almeida, João P. B. Freire, José A. M. Prates

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Influence of Chlorella vulgaris on growth, digestibility and gut morphology and microbiota of weaned piglet by Cátia F. Martins, Paolo Trevisi, Diogo F. Coelho, Federico Correa, David M. Ribeiro, Cristina M. Alfaia, Mário Pinho, José M. Pestana, Miguel P. Mourato, André M. Almeida, Carlos M. G. A. Fontes, João P. B. Freire, José A. M. Prates

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Influence of Dietary Supplementation with an Amino Acid Mixture on Inflammatory Markers, Immune Status and Serum Proteome in LPS-Challenged Weaned Piglets by José A. M. Prates, João P. B. Freire, André M. de Almeida, Cátia Martins, David M. Ribeiro, Hugo Osório, Mário A. S. Pinho, Paula A. Lopes, Jorge M. J. Correia, Rui M. A. Pinto, Teresa Costa, Etienne Corrent, Tristan Chalvon-Demersay

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Nutritional Value of <i>Nannochloropsis oceanica</i> for Weaner Piglets by Andreia A. M. Chaves, David M. Ribeiro, Cátia F. Martins, Tatiane Fernandes, Margarida R. G. Maia, António J. M. Fonseca, Ana R. J. Cabrita, Susana P. Alves, Mário Pinho, Rui J. B. Bessa, André M. de Almeida, João P. B. Freire

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Influence of Feeding Weaned Piglets with <em>Laminaria digitata</em> on the Quality and Nutritional Value of Meat by David Miguel Ribeiro, Cristina M. Alfaia, José M. Pestana, Daniela F. P. Carvalho, Mónica Costa, Cátia F. Martins, José P. C. Lemos, Miguel Mourato, Sandra Gueifão, Inês Delgado, Patrícia Carvalho, Diogo Coelho, Inês Coelho, João P. B. Freire, André M. Almeida, José A. M. Prates

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