Showing 1 - 5 results of 5 for search 'Joanna Newerli-Guz', query time: 0.04s Refine Results
  1. 1
    Analysis of Key Factors Influencing Spice Traceability Systems: The Example of Black Pepper (Piper nigrum L.)

    Analysis of Key Factors Influencing Spice Traceability Systems: The Example of Black Pepper (Piper nigrum L.) by Joanna Newerli-Guz, Marcin Rybowski

    Published 2024-01-01
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  2. 2
    Health Benefits and Risks of Consuming Spices on the Example of Black Pepper and Cinnamon

    Health Benefits and Risks of Consuming Spices on the Example of Black Pepper and Cinnamon by Joanna Newerli-Guz, Maria Śmiechowska

    Published 2022-09-01
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  3. 3
    Influence of the Addition of Selected Spices on Sensory Quality and Biological Activity of Honey

    Influence of the Addition of Selected Spices on Sensory Quality and Biological Activity of Honey by Aleksandra Wilczyńska, Joanna Newerli-Guz, Piotr Szweda

    Published 2017-01-01
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  4. 4
    Spices and Seasoning Mixes in European Union—Innovations and Ensuring Safety

    Spices and Seasoning Mixes in European Union—Innovations and Ensuring Safety by Maria Śmiechowska, Joanna Newerli-Guz, Magdalena Skotnicka

    Published 2021-09-01
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  5. 5
    Bioactive Ingredients with Health-Promoting Properties of Strawberry Fruit (<i>Fragaria</i> x <i>ananassa</i> Duchesne)

    Bioactive Ingredients with Health-Promoting Properties of Strawberry Fruit (<i>Fragaria</i> x <i>ananassa</i> Duchesne) by Joanna Newerli-Guz, Maria Śmiechowska, Alicja Drzewiecka, Robert Tylingo

    Published 2023-03-01
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