Chemical Characterization and Bioaccessibility of Bioactive Compounds from Saponin-Rich Extracts and Their Acid-Hydrolysates Obtained from Fenugreek and Quinoa by Joaquín Navarro del Hierro, Guillermo Reglero, Diana Martin

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Microwave-Assisted Acid Hydrolysis vs. Conventional Hydrolysis to Produce Sapogenin-Rich Products from Fenugreek Extracts by Joaquin Navarro del Hierro, Emma Cantero-Bahillo, M. Teresa Fernández-Felipe, Diana Martin

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Combination of Fenugreek and Quinoa Husk as Sources of Steroidal and Triterpenoid Saponins: Bioactivity of Their Co-Extracts and Hydrolysates by Emma Cantero-Bahillo, Joaquín Navarro del Hierro, María de las Nieves Siles-Sánchez, Laura Jaime, Susana Santoyo, Diana Martin

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Influence of In Vitro Gastric Digestion of Olive Leaf Extracts on Their Bioactive Properties against <i>H. pylori</i> by Marisol Villalva, Jose Manuel Silvan, Esperanza Guerrero-Hurtado, Alba Gutierrez-Docio, Joaquín Navarro del Hierro, Teresa Alarcón-Cavero, Marin Prodanov, Diana Martin, Adolfo J. Martinez-Rodriguez

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Effects of a Mealworm (<i>Tenebrio molitor</i>) Extract on Metabolic Syndrome-Related Pathologies: In Vitro Insulin Sensitivity, Inflammatory Response, Hypolipidemic Activity and O... by Joaquín Navarro del Hierro, Emma Cantero-Bahillo, M. Teresa Fernández-Felipe, Mónica R. García-Risco, Tiziana Fornari, Patricia Rada, Laura Doblado, Vitor Ferreira, Ana B. Hitos, Ángela M. Valverde, María Monsalve, Diana Martin

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