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Mortalidad en diabetes tipo 2: algo empieza a cambiar by José Basilio Gómez Castaño, Mariano Leal Hernández, José Abellán Alemán
Published 2023-02-01
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Reply to López-Moreno, M. Comment on “Montoro-García et al. Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Ca... by Silvia Montoro-García, Ángeles Velasco-Soria, Carmen Carazo-Díaz, Fidel Toldrá, Antonio Avellaneda, José Abellán-Alemán
Published 2022-10-01
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Fe de errores de «Efectos de un programa de ejercicio de fuerza/resistencia sobre los factores de riesgo cardiovascular en mujeres posmenopáusicas de bajo riesgo cardiovascular. Es... by Pedro Saucedo Rodrigo, José Abellán Alemán, Purificación Gómez Jara, Mariano Leal Hernández, Enrique Ortega Toro, Juan Carlos Colado Sánchez, Pilar Sáinz de Baranda Andújar
Published 2015-06-01
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Effects of dry-cured ham rich in bioactive peptides on cardiovascular health: A randomized controlled trial by Silvia Montoro-García, María Pilar Zafrilla-Rentero, Francisco Miguel Celdrán-de Haro, Juan José Piñero-de Armas, Fidel Toldrá, Luis Tejada-Portero, José Abellán-Alemán
Published 2017-11-01
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Beneficial Impact of Pork Dry-Cured Ham Consumption on Blood Pressure and Cardiometabolic Markers in Individuals with Cardiovascular Risk by Silvia Montoro-García, Ángeles Velasco-Soria, Leticia Mora, Carmen Carazo-Díaz, David Prieto-Merino, Antonio Avellaneda, Domingo Miranzo, Teresa Casas-Pina, Fidel Toldrá, José Abellán-Alemán
Published 2022-01-01
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