Editorial for Special Issue “Bacterial Plant Communities: Diversity, Molecular Interactions, and Plant Growth Promotion-2nd Edition” by José David Flores-Félix

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Overview of the Role of Rhizobacteria in Plant Salt Stress Tolerance by Miguel Ayuso-Calles, José David Flores-Félix, Raúl Rivas

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Mechanisms of Action of Microbial Biocontrol Agents against <i>Botrytis cinerea</i> by Rocío Roca-Couso, José David Flores-Félix, Raúl Rivas

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Consumption of Phenolic-Rich Food and Dietary Supplements as a Key Tool in SARS-CoV-19 Infection by José David Flores-Félix, Ana C. Gonçalves, Gilberto Alves, Luís R. Silva

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Zimbro (<em>Juniperus communis</em> L.) as a Promising Source of Bioactive Compounds and Biomedical Activities: A Review on Recent Trends by Ana C. Gonçalves, José David Flores-Félix, Paula Coutinho, Gilberto Alves, Luís R. Silva

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Editorial: Plant growth-promoting bacteria as a key tool for future agriculture: Agronomic, molecular and omics approaches by Clara Ivette Rincón-Molina, Víctor Manuel Ruíz-Valdiviezo, Reiner Rincón-Rosales, José David Flores Félix

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Analysis of the Interaction between <i>Pisum sativum</i> L. and <i>Rhizobium laguerreae</i> Strains Nodulating This Legume in Northwest Spain by José David Flores-Félix, Lorena Carro, Eugenia Cerda-Castillo, Andrea Squartini, Raúl Rivas, Encarna Velázquez

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Connecting the Lab and the Field: Genome Analysis of <i>Phyllobacterium</i> and <i>Rhizobium</i> Strains and Field Performance on Two Vegetable Crops by José David Flores-Félix, Encarna Velázquez, Eustoquio Martínez-Molina, Fernando González-Andrés, Andrea Squartini, Raúl Rivas

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Effects of Functional Phenolics Dietary Supplementation on Athletes’ Performance and Recovery: A Review by Ana C. Gonçalves, Dário Gaspar, José David Flores-Félix, Amílcar Falcão, Gilberto Alves, Luís R. Silva

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Insight into the Taxonomic and Functional Diversity of Bacterial Communities Inhabiting Blueberries in Portugal by Ana C. Gonçalves, Fernando Sánchez-Juanes, Sara Meirinho, Luís R. Silva, Gilberto Alves, José David Flores-Félix

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Evaluation of Raw Cheese as a Novel Source of Biofertilizer with a High Level of Biosecurity for Blueberry by Ana R. Nunes, Fernando Sánchez-Juanes, Ana C. Gonçalves, Gilberto Alves, Luís R. Silva, José David Flores-Félix

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Genome Analysis of <i>Endobacterium cerealis</i>, a Novel Genus and Species Isolated from <i>Zea mays</i> Roots in North Spain by Esther Menéndez, Jose David Flores-Félix, Martha Helena Ramírez-Bahena, Jose M. Igual, Paula García-Fraile, Alvaro Peix, Encarna Velázquez

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Legume bioactive compounds: influence of rhizobial inoculation by Luis R. Silva, Catarina Bento, Ana Carolina Gonçalves, José David Flores-Félix, Martha Helena Ramírez-Bahena, Alvaro Peix, Encarna Velázquez

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Effect of Rhizobium mechanisms in improving tolerance to saline stress in lettuce plants by Miguel Ayuso-Calles, José David Flores-Félix, Filipa Amaro, Ignacio García-Estévez, Alejandro Jiménez-Gómez, Paula Guedes de Pinho, M. Teresa Escribano-Bailón, Raúl Rivas

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Exploring the Antioxidant, Antidiabetic, and Antimicrobial Capacity of Phenolics from Blueberries and Sweet Cherries by Ana C. Gonçalves, Ana R. Nunes, Sara Meirinho, Miguel Ayuso-Calles, Rocío Roca-Couso, Raúl Rivas, Amílcar Falcão, Gilberto Alves, Luís R. Silva, José David Flores-Félix

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Identification of Canola Roots Endophytic Bacteria and Analysis of Their Potential as Biofertilizers for Canola Crops with Special Emphasis on Sporulating Bacteria by Pilar Martínez-Hidalgo, José David Flores-Félix, Fernando Sánchez-Juanes, Raúl Rivas, Pedro F. Mateos, Ignacio Santa Regina, Álvaro Peix, Eustoquio Martínez-Molina, José M. Igual, Encarna Velázquez

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Plants probiotics as a tool to produce highly functional fruits: the case of phyllobacterium and vitamin C in strawberries. by José David Flores-Félix, Luis R Silva, Lina P Rivera, Marta Marcos-García, Paula García-Fraile, Eustoquio Martínez-Molina, Pedro F Mateos, Encarna Velázquez, Paula Andrade, Raúl Rivas

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Rhizobium promotes non-legumes growth and quality in several production steps: towards a biofertilization of edible raw vegetables healthy for humans. by Paula García-Fraile, Lorena Carro, Marta Robledo, Martha-Helena Ramírez-Bahena, José-David Flores-Félix, María Teresa Fernández, Pedro F Mateos, Raúl Rivas, José Mariano Igual, Eustoquio Martínez-Molina, Álvaro Peix, Encarna Velázquez

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Enhance of tomato production and induction of changes on the organic profile mediated by Rhizobium biofortification by Adriana Gen-Jiménez, José David Flores-Félix, Clara Ivette Rincón-Molina, Luis Alberto Manzano-Gomez, Luis Alberto Manzano-Gomez, Marco Antonio Rogel, Víctor Manuel Ruíz-Valdiviezo, Francisco Alexander Rincón-Molina, Reiner Rincón-Rosales

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Cost-Effective Cultivation of Native PGPB <i>Sinorhizobium</i> Strains in a Homemade Bioreactor for Enhanced Plant Growth by Luis Alberto Manzano-Gómez, Reiner Rincón-Rosales, José David Flores-Felix, Adriana Gen-Jimenez, Víctor Manuel Ruíz-Valdiviezo, Lucia María Cristina Ventura-Canseco, Francisco Alexander Rincón-Molina, Juan José Villalobos-Maldonado, Clara Ivette Rincón-Molina

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