Role of Enzymatic Reactions in Meat Processing and Use of Emerging Technologies for Process Intensification by Blanca Abril, Ricard Bou, Jose V. García-Pérez, Jose Benedito

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Degradación de fenol e identificación por HPLC de los productos generados utilizando lodo rojo como catalizador en procesos de oxidación avanzada solar by Guillermo Centeno-Bordones, Leidy Pernía, Ygmar Jiménez, José V. García

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sEMG-Based Robust Recognition of Grasping Postures with a Machine Learning Approach for Low-Cost Hand Control by Marta C. Mora, José V. García-Ortiz, Joaquín Cerdá-Boluda

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Intensidad de las clases de Educación Física: Deportes de equipo vs. deportes individuales by Juan L. Yuste, José V. García-Jiménez, Juan J. García-Pellicer

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Design and Validation of a 150 MHz HFFQCM Sensor for Bio-Sensing Applications by Román Fernández, Pablo García, María García, José V. García, Yolanda Jiménez, Antonio Arnau

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Validation of a Phase-Mass Characterization Concept and Interface for Acoustic Biosensors by Antonio Arnau, Ángel Montoya, Carmen March, Yeison Montagut, José V. García, Yolanda Jiménez

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Physicochemical and Techno-Functional Properties of Dried and Defatted Porcine Liver by Blanca Abril, Eduardo A. Sánchez-Torres, Mònica Toldrà, Jose Benedito, Jose V. García-Pérez

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The Effect of an Active Upper-Limb Exoskeleton on Metabolic Parameters and Muscle Activity During a Repetitive Industrial Task by Andrea Blanco, Jose M. Catalan, David Martinez, Jose V. Garcia-Perez, Nicolas Garcia-Aracil

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Assessment of Textural Properties of Puffed Corn Cakes during Storage at Different Relative Humidity by Virginia Sanchez-Jimenez, Tomas E. Gomez Alvarez-Arenas, Marta Rincón, Jose Benedito, Jose V. Garcia-Perez

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Combination of supercritical CO2 and high-power ultrasound for the inactivation of fungal and bacterial spores in lipid emulsions by Angela Gomez-Gomez, Edmundo Brito-de la Fuente, Críspulo Gallegos, Jose V. Garcia-Perez, Jose Benedito

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Differences in Physiological Reactions Due to a Competitive Rehabilitation Game Modality by José M. Catalán, José V. García-Pérez, Andrea Blanco, David Martínez, Luis D. Lledó, Nicolás García-Aracil

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Customizable Optical Force Sensor for Fast Prototyping and Cost-Effective Applications by Jorge A. Díez, José M. Catalán, Andrea Blanco, José V. García-Perez, Francisco J. Badesa, Nicolás Gacía-Aracil

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A Modular Mobile Robotic Platform to Assist People with Different Degrees of Disability by Jose M. Catalan, Andrea Blanco, Arturo Bertomeu-Motos, Jose V. Garcia-Perez, Miguel Almonacid, Rafael Puerto, Nicolas Garcia-Aracil

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Ultrasonically-Assisted and Conventional Extraction from <i>Erodium Glaucophyllum</i> Roots Using Ethanol:Water Mixtures: Phenolic Characterization, Antioxidant, and Anti-Inflammat... by Francisco J. Barba, Cristina Alcántara, Radhia Abdelkebir, Christine Bäuerl, Gaspar Pérez-Martínez, Jose M. Lorenzo, María Carmen Collado, Jose V. García-Pérez

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Tele-Rehabilitation Versus Local Rehabilitation Therapies Assisted by Robotic Devices: A Pilot Study with Patients by José M. Catalán, José V. García-Pérez, Andrea Blanco, Santiago Ezquerro, Alicia Garrote, Teresa Costa, Arturo Bertomeu-Motos, Iñaki Díaz, Nicolás García-Aracil

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Effects of Ultrasound-Assisted Extraction and Solvent on the Phenolic Profile, Bacterial Growth, and Anti-Inflammatory/Antioxidant Activities of Mediterranean Olive and Fig Leaves... by Cristina Alcántara, Tihana Žugčić, Radhia Abdelkebir, Jose V. García-Pérez, Anet Režek Jambrak, José M. Lorenzo, María Carmen Collado, Daniel Granato, Francisco J. Barba

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Patients’ physiological reactions to competitive rehabilitation therapies assisted by robotic devices by José M. Catalán, Andrea Blanco-Ivorra, José V. García-Pérez, Yolanda Vales, David Martínez-Pascual, Santiago Ezquerro, Alicia Garrote, Teresa Costa, Luis D. Lledó, Nicolás García-Aracil

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