Rural development and regional disparities of the new EU Member States by Josef ABRHÁM

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Clusters in tourism, agriculture and food processing within the Visegrad Group by Josef ABRHÁM

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The impact of the Russian import ban on EU agrarian exports by Luboš Smutka, Josef Abrhám

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Smart overbooking in the accommodation facilities in the Czech Republic by Jiřina Jenčková, Josef Abrhám

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Leasing from the perspective of environmental management and its influence on business performance by Vojtech Bocok, Jana Hinke, Josef Abrham

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Ukraine-Eu Deep and Comprehensive Free Trade Area as part of Eastern Partnership initiative by Milan Vošta, Svitlana Musiyenko, Josef Abrhám

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City branding and its economic impacts on tourism by Jan Herget, Zdenka Petrů, Josef Abrhám

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Factors that influence the competitiveness of Czech rural SMEs by Josef ABRHÁM, Wadim STRIELKOWSKI, Milan VOŠTA, Jan ŠLAJS

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Analysis of the institutional building and sustainable development of higher education in transition economies by Vyacheslav Volchik, Alexander Zhuk, Anna Oganesyan, Josef Abrhám

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Climate Change Mitigation Policies Targeting Households and Addressing Energy Poverty in European Union by Dalia Streimikiene, Vidas Lekavičius, Tomas Baležentis, Grigorios L. Kyriakopoulos, Josef Abrhám

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Tourist Attractiveness of Rural Areas as a Determinant of the Implementation of Social Tourism of Disadvantaged Groups: Evidence from Poland and the Czech Republic by Michał Roman, Josef Abrham, Arkadiusz Niedziółka, Ewa Szczucka, Lubos Smutka, Piotr Prus

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Sustainability of shared economy in the agri-food, tourism, and hospitality industries by Karel Alloh, Josef Abrham, Petra Sanova, Michal Čermák, Slavibor Petrzilka, Filip Schilla

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Assessment of Corporate Social Responsibility performance and state promotion policies: a case study of The Baltic States by Jintao Lu, Licheng Ren, Chong Zhang, Mengshang Liang, Josef Abrhám, Justas Streimikis

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Determinants of foreign direct investment in the Visegrad group countries after the EU enlargement by Weihua Su, Dongcai Zhang, Chonghui Zhang, Josef Abrhám, Mihaela Simionescu, Natalya Yaroshevich, Valentina Guseva

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Algae as a source of protein in the sustainable food and gastronomy industry by Petr Procházka, Josef Abrham, Jaroslav Cerveny, Jana Soukupová, Christine Nabwire Ouma, Kevin Jan Mullen, Petra Sanova, Lubos Smutka

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Understanding the socio-economic causes of deforestation: a global perspective by Petr Prochazka, Josef Abrham, Jaroslav Cerveny, Lukas Kobera, Petra Sanova, Daniel Benes, Julia-Maria Fink, Eliska Jiraskova, Simona Primasova, Jana Soukupova, Lubos Smutka

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