Showing 1 - 4 results of 4 for search 'Joselin Aguiar', query time: 0.03s Refine Results
  1. 1
    Relationship between Volatile Composition and Bioactive Potential of Vegetables and Fruits of Regular Consumption—An Integrative Approach

    Relationship between Volatile Composition and Bioactive Potential of Vegetables and Fruits of Regular Consumption—An Integrative Approach by Joselin Aguiar, João L. Gonçalves, Vera L. Alves, José S. Câmara

    Published 2021-06-01
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  2. 2
    Chemical Fingerprint of Free Polyphenols and Antioxidant Activity in Dietary Fruits and Vegetables Using a Non-Targeted Approach Based on QuEChERS Ultrasound-Assisted Extraction Combined with UHPLC-PDA

    Chemical Fingerprint of Free Polyphenols and Antioxidant Activity in Dietary Fruits and Vegetables Using a Non-Targeted Approach Based on QuEChERS Ultrasound-Assisted Extraction Co... by Joselin Aguiar, João L. Gonçalves, Vera L. Alves, José S. Câmara

    Published 2020-04-01
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  3. 3
    Structure Assignment of Seized Products Containing Cathinone Derivatives Using High Resolution Analytical Techniques

    Structure Assignment of Seized Products Containing Cathinone Derivatives Using High Resolution Analytical Techniques by João L. Gonçalves, Vera L. Alves, Joselin Aguiar, Maria J. Caldeira, Helena M. Teixeira, José S. Câmara

    Published 2021-02-01
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  4. 4
    Food Bioactive Compounds and Emerging Techniques for Their Extraction: Polyphenols as a Case Study

    Food Bioactive Compounds and Emerging Techniques for Their Extraction: Polyphenols as a Case Study by José S. Câmara, Bianca R. Albuquerque, Joselin Aguiar, Rúbia C. G. Corrêa, João L. Gonçalves, Daniel Granato, Jorge A. M. Pereira, Lillian Barros, Isabel C. F. R. Ferreira

    Published 2020-12-01
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