Unique Physiological and Behavioural Adaptive Features of The One-Humped Camel (Camelus dromedarius) to Arid Environments by Adakole S. Adah, Joseph O. Ayo, Deborah A. Adah

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Effects of heat stress on some blood parameters and egg production of Shika Brown layer chickens transported by road by Joachim J Ajakaiye, Joseph O Ayo, Sunday A Ojo

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Ameliorative effects of betaine and ascorbic acid on erythrocyte osmotic fragility and malondialdehyde concentrations in broiler chickens during the hot-dry season by Ifeanyichukwu C. Egbuniwe, Joseph O. Ayo, Mohammed U. Kawu, Aliyu Mohammed

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Effect of packing on changes in erythrocyte osmotic fragility and malondialdehyde concentration in donkeys administered with ascorbic acid by Folashade Olaifa, Joseph O. Ayo, Suleiman F. Ambali, Peter I. Rekwot

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Cloacal temperature responses of broiler chickens administered with fisetin and probiotic (Saccharomyces cerevisiae) and exposed to heat stress by Victory O. Sumanu, Tagang Aluwong, Joseph O. Ayo, Ngozi E. Ogbuagu, Michael Nevels

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Erythrocyte osmotic fragility and lipid peroxidation following chronic co-exposure of rats to chlorpyrifos and deltamethrin, and the beneficial effect of alpha-lipoic acid by Chidiebere Uchendu, Suleiman F. Ambali, Joseph O. Ayo, King A.N. Esievo, Angela J. Umosen

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Taurine and/or Camel Milk Mitigates Haemolysis and Malondialdehyde Concentration in Alzheimer Rats by Teslim S. Abdulkadir, Joseph O. Ayo, Ahmed Sherif Isa, Fatima A. Dawud, Lengnen Dimka-Bashok, Fatima Y. Jafar

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