Showing 1 - 2 results of 2 for search 'Josephine I. Ekeh', query time: 0.03s Refine Results
  1. 1
    Production and Quality Evaluation of Acha-Based Bread

    Production and Quality Evaluation of Acha-Based Bread by Stella C. Ubbor, Vanesa, C. Ezeocha, Josephine I. Ekeh, Ijeoma L. Princewill-Ogbonna, Augusta C. Ibe-diala

    Published 2022-07-01
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  2. 2
    Nutrient and Sensory Attributes of Breakfast Meal (Tom Brown) Produced from Composite Flours of Local Rice, Pearl Millet, Pumpkin Pulp and Soybean

    Nutrient and Sensory Attributes of Breakfast Meal (Tom Brown) Produced from Composite Flours of Local Rice, Pearl Millet, Pumpkin Pulp and Soybean by Stella C. Ubbor, Rosemary I. Elekeh, Vanessa C. Ezeocha, Josephine I. Ekeh, Oluwatoyin O. Ogunsola, Queen-Felicia N. Johan

    Published 2022-12-01
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    Article

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