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  1. 1
    Demographic characteristics of consumers in consumption of organic food products: Case study: Serbia

    Demographic characteristics of consumers in consumption of organic food products: Case study: Serbia by Jotanović-Raletić Saša, Vuksanović Nikola, Živkucin Slobodan

    Published 2018-01-01
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    Article
  2. 2
    Knowledge about food safety and handling practices – Lessons from the Serbian public universities

    Knowledge about food safety and handling practices – Lessons from the Serbian public universities by Vuksanović Nikola, Demirović Bajrami Dunja, Petrović Marko D., Jotanović Raletić Saša, Radivojević Goran

    Published 2022-06-01
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    Article

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