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    Conversion of n-3 polyunsaturated fatty acids (PUFAs) and incorporation of docosahexaenoic acid (DHA) in cultured neural cells

    Conversion of n-3 polyunsaturated fatty acids (PUFAs) and incorporation of docosahexaenoic acid (DHA) in cultured neural cells by Alessandri Jean-Marc, Langelier Bénédicte, Perruchot Marie-Hélène, Extier Audrey, Pifferi Fabien, Jouin Mélanie, Delpal Serge, Lavialle Monique, Guesnet Philippe

    Published 2007-05-01
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