Sugar prices development: The relation among selected commodity stocks exchange by Ľuboš Smutka, Patrik Rovný, Jozef Palkovič

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Competitiveness of agri-food foreign trade in conditions of the Slovak Republic by Anna Látečková, Michaela Trnková, Jozef Palkovič, Ivan Holúbek

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Profitability of farms receiving subsidies for protection of semi-natural and natural grasslands habitats in the Slovak Republic by Tomáš Rábek, Ivan Holúbek, Anna Látečková, Jozef Palkovič

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Cultivation and Processing of Modern Superfood—<i>Aronia melanocarpa</i> (Black Chokeberry) in Slovak Republic by Ľubomír Gurčík, Zuzana Bajusová, Jana Ladvenicová, Jozef Palkovič, Katarína Novotná

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Food safety from consumer perspective: health safety by Jozef Golian, Ľudmila Nagyová, Alexandra Andocsová, Peter Zajác, Jozef Palkovič

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Impact of somatic cell count and lameness on the production and composition of ewe's milk by Štefan Baranovič, Vladimír Tančin, Kristína Tvarožková, Michal Uhrinčať, Lucia Mačuhová, Jozef Palkovič

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Food safety from a consumers´point of view: food quality by Ľudmila Nagyová, Jozef Golian, Andrej Géci, Jozef Palkovič, Jozef Čapla, Zdenka Kádeková

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