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Morphological characterization and quality assessment of cashew (Anacardium occidentale L.) nuts from 53 accessions of Burkina Faso by Judith Nomwendé Semporé, Laurencia Toulsoumdé Songré-Ouattara, Windpouiré Vianney Tarpaga, Fabrice Bationo, Mamoudou Hama Dicko
Published 2021-12-01
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Socio-cultural influences on children’s feeding habits and feeding frequencies in Ouagadougou, Burkina Faso: a retrospective survey by Sanogo Bougma, François Tapsoba, Judith Nomwendé Semporé, Sibiri Bougma, Prudence Dounia, Laurencia Toulsoumdé Songré-Ouattara, Aly Savadogo
Published 2023-03-01
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Physicochemical, potential nutritional, antioxidant and health properties of sesame seed oil: a review by Edwige Bahanla Oboulbiga, Zoénabo Douamba, Diarra Compaoré-Sérémé, Judith Nomwendé Semporé, Rasmata Dabo, Zénabou Semde, Fidèle Wend-Bénédo Tapsoba, Fatoumata Hama-Ba, Laurencia T. Songré-Ouattara, Charles Parkouda, Mamoudou H. Dicko
Published 2023-06-01
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