A Critical Review of Risk Assessment Models for <i>Listeria monocytogenes</i> in Produce by Ursula Gonzales-Barron, Vasco Cadavez, Juliana De Oliveira Mota, Laurent Guillier, Moez Sanaa

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A Critical Review of Risk Assessment Models for <i>Listeria monocytogenes</i> in Seafood by Ursula Gonzales-Barron, Vasco Cadavez, Juliana De Oliveira Mota, Laurent Guillier, Moez Sanaa

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A Critical Review of Risk Assessment Models for <i>Listeria monocytogenes</i> in Meat and Meat Products by Ursula Gonzales-Barron, Vasco Cadavez, Juliana De Oliveira Mota, Laurent Guillier, Moez Sanaa

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First Survey about Current Practices of Environmental Monitoring Programs within French Agri-Food Industries by Juliana De Oliveira Mota, Pauline Kooh, Emmanuel Jaffrès, Hervé Prévost, Thomas Maignien, Nathalie Arnich, Moez Sanaa, Géraldine Boué, Michel Federighi

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A Quantitative Risk Assessment Model for <i>Listeria monocytogenes</i> in Non-Ready-to-Eat Frozen Vegetables by Ursula Gonzales-Barron, Régis Pouillot, Juliana De Oliveira Mota, Akio Hasegawa, Ana Allende, Qingli Dong, Matthew J. Stasiewicz, Jovana Kovacevic, Vasco Cadavez, Laurent Guillier, Moez Sanaa

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A Quantitative Risk Assessment Model for <i>Listeria monocytogenes</i> in Ready-to-Eat Smoked and Gravad Fish by Ursula Gonzales-Barron, Régis Pouillot, Taran Skjerdal, Elena Carrasco, Paula Teixeira, Matthew J. Stasiewicz, Akio Hasegawa, Juliana De Oliveira Mota, Laurent Guillier, Vasco Cadavez, Moez Sanaa

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