Impact Response of a Double-Bottom Structure with High and Penetrated Girders and Floors by Bin Liu, Lei Zhang, Junlin Deng

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High-Quality Text-to-Speech Implementation via Active Shallow Diffusion Mechanism by Junlin Deng, Ruihan Hou, Yan Deng, Yongqiu Long, Ning Wu

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Water Segmentation for Unmanned Ship Navigation Based on Multi-Scale Feature Fusion by Xin Han, Yifeng Yuan, Jingzhi Zhong, Junlin Deng, Ning Wu

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Analysis of biaxial proportional low-cycle fatigue and biaxial accumulative plasticity of hull inclined-crack plate by Junlin Deng, Wenling Tu, Kang Xiong, Ping Yang, Qin Dong

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Analysis of biaxial proportional low-cycle fatigue crack propagation for hull inclined-crack plate based on accumulative plasticity by Junlin Deng, Wenling Tu, Qin Dong, Dawei Dong, Shenglin Qiu

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Predictive Control for Steel Rib Bending Based on Deep Learning by Yijiang Xia, Jinhui Luo, Zhuolin Ou, Xin Han, Junlin Deng, Ning Wu

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Comparative Analysis of Substance Content, Antioxidant and α-Glucosidase Inhibitory Activity of Each Component of Yaan Tibetan Tea after Water Extraction and Alcohol Precipitation by Chen XIA, Kebin LUO, Zhuoya XIANG, Junlin DENG, Jian CHEN, Yongqing ZHU, Liugang SHI

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Effect of processing on the release of phenolic compounds and antioxidant activity during in vitro digestion of hulless barley by Zhuoya Xiang, Junlin Deng, Kaijun Yang, Yongqing Zhu, Chen Xia, Jian Chen, Tinghui Liu

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Unlocking the therapeutic treasure of pomegranate leaf: A comprehensive review on phytochemical compounds, health benefits, and future prospects by Manyou Yu, Irene Gouvinhas, Jian Chen, Yongqing Zhu, Junlin Deng, Zhuoya Xiang, Paula Oliveira, Chen Xia, Ana Barros

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Analysis of Functional Components of Kangding Ganoderma leucocontextum and Its Antioxidant and Hypoglycemic Activity in Virto by Boyu ZHU, Yongqing ZHU, Hang CHEN, Zhuoya XIANG, Jiajun ZHAO, Junlin DENG, Jian CHEN, Xing YANG, Chen XIA

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CXCR4-guided liposomes regulating hypoxic and immunosuppressive microenvironment for sorafenib-resistant tumor treatment by Yuehua Wang, Zhenjie Wang, Fei Jia, Qing Xu, Zhilin Shu, Junlin Deng, Aimin Li, Meng Yu, Zhiqiang Yu

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Laxative effect of mulberry ferment on two models of constipated mice by Yanghang He, Gang Liu, Chen Xia, Jian Chen, Jiayuan Zhao, Xueli Li, Junlin Deng, Xueli Wang, Zhuoya Xiang, Peng Zeng

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Unraveling shared risk factors for diabetic foot ulcer: a comprehensive Mendelian randomization analysis by Cheng Zhao, Yongcheng Xu, Kangli Yin, Tianci Qiao, Yongkang Zhang, Jiarui Liu, Yuzhen Wang, Fei Qi, Junlin Deng, Yemin Cao

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Quantitative Analysis and Antioxidant Activity of Polyphenolic Compounds in Whole Grain, Rice, and Bran of Hulless Barley by Junlin DENG, Chen XIA, Kaijun YANG, Tinghui LIU, Jian CHEN, Shigang XIE, Zhuoya XIANG, Xing YANG, Boyu ZHU, Manyou YU

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Comprehensive Analysis of Phenolic Constituents, Biological Activities, and Derived Aroma Differences of <i>Penthorum chinense</i> Pursh Leaves after Processing into Green and Blac... by Zhuoya Xiang, Boyu Zhu, Xing Yang, Junlin Deng, Yongqing Zhu, Lu Gan, Manyou Yu, Jian Chen, Chen Xia, Song Chen

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Volatile Flavor Analysis and Sensory Evaluation of Jinhua Tibetan Tea during Pile Processing by Chen XIA, Yanghang HE, Junlin DENG, Zhuoya XIANG, Qingling XIE, Yongqing ZHU, Jian CHEN, Boyu ZHU, Gang LIU, Liugang SHI

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Studies on Phenolic Profile, Antioxidant and Anticancer Effects of Different Polar Parts of Ethanol Extract of Jinhua Tibetan Tea by Kebin LUO, Junlin DENG, Zhuoya XIANG, Boyu ZHU, Chen XIA, Yongqing ZHU, Juan LI, Yingjiao ZHANG, Jian CHEN, Xiaohua LÜ, Liugang SHI

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Comprehensive Profiling of Macamides and Fatty Acid Derivatives in Maca with Different Postharvest Drying Processes Using UPLC-QTOF-MS by Chen Xia, Junlin Deng, Yu Pan, Changbin Lin, Yongqing Zhu, Zhuoya Xiang, Wanyi Li, Jian Chen, Yingjiao Zhang, Boyu Zhu, Qiaolian Huang

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Phytochemical composition of Tibetan tea fermented by Eurotium cristatum and its effects on type 1 diabetes mice and gut microbiota by Junlin Deng, Kebin Luo, Chen Xia, Yongqing Zhu, Zhuoya Xiang, Boyu Zhu, Xiaobo Tang, Ting Zhang, Liugang Shi, Xiaohua Lyu, Jian Chen

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Evaluation of the Antioxidant Potential of Citrus medica from Different Geographical Regions and Characterization of Phenolic Constituents by LC–MS by Chen Xia, Junlin Deng, Wen Tong, Jian Chen, Zhuoya Xiang, Xing Yang, Boyu Zhu, Pei Sun, Juan Li, Yu Pan, Yongqing Zhu

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