Hydroxytyrosol supplementation increases vitamin C levels in vivo. A human volunteer trial by Eduardo Lopez-Huertas, Juristo Fonolla

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Advances in Nutrient-Rich Foods for a Healthy Diet by Sandra González-Palacios, Juristo Fonollá

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Efectos sobre el perfil lipídico en humanos de un extracto de algarroba (ceratonia siliqua L.) rico en polifenoles, incluido en un lácteo como alimento funcional: estudio piloto by Rodrigo Martínez-Rodríguez, Miguel Navarro-Alarcón, Carlos Rodríguez-Martínez, Juristo Fonollá-Joya

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Beneficial Effects of Organosulfur Compounds from <i>Allium cepa</i> on Gut Health: A Systematic Review by Enrique Guillamón, Pedro Andreo-Martínez, Nuria Mut-Salud, Juristo Fonollá, Alberto Baños

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Beneficial Effects of Daily Consumption of Garlic and Onion Extract Concentrate on Infectious Respiratory Diseases in Elderly Resident Volunteers by Jorge García-García, Carlos Gracián, Alberto Baños, Enrique Guillamón, Julio Gálvez, Alba Rodriguez-Nogales, Juristo Fonollá

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<i>Lactiplantibacillus paraplantarum</i> BPF2 and <i>Pediococcus acidilactici</i> ST6, Two Bacteriocinogenic Isolated Strains from Andalusian Spontaneous Fermented Sausages by José David García-López, Claudia Teso-Pérez, Antonio Manuel Martín-Platero, Juan Manuel Peralta-Sánchez, Juristo Fonollá-Joya, Manuel Martínez-Bueno, Alberto Baños

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Effects of a Combination of Elderberry and Reishi Extracts on the Duration and Severity of Respiratory Tract Infections in Elderly Subjects: A Randomized Controlled Trial by Carlos Gracián-Alcaide, Jose A. Maldonado-Lobón, Elisabeth Ortiz-Tikkakoski, Alejandro Gómez-Vilchez, Juristo Fonollá, Jose L. López-Larramendi, Mónica Olivares, Ruth Blanco-Rojo

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