Showing 1 - 3 results of 3 for search 'Justyna Libera', query time: 0.02s Refine Results
  1. 1
    The Use of the Probiotic <i>Lactiplantibacillus plantarum</i> 299v in the Technology of Non-Dairy Ice Cream Based on Avocado

    The Use of the Probiotic <i>Lactiplantibacillus plantarum</i> 299v in the Technology of Non-Dairy Ice Cream Based on Avocado by Ada Krawęcka, Justyna Libera, Agnieszka Latoch

    Published 2021-10-01
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  2. 2
    The Potential of Aquafaba as a Structure-Shaping Additive in Plant-Derived Food Technology

    The Potential of Aquafaba as a Structure-Shaping Additive in Plant-Derived Food Technology by Joanna Stasiak, Dariusz M. Stasiak, Justyna Libera

    Published 2023-03-01
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  3. 3
    Utilization of Grape Seed Extract as a Natural Antioxidant in the Technology of Meat Products Inoculated with a Probiotic Strain of LAB

    Utilization of Grape Seed Extract as a Natural Antioxidant in the Technology of Meat Products Inoculated with a Probiotic Strain of LAB by Justyna Libera, Agnieszka Latoch, Karolina Maria Wójciak

    Published 2020-01-01
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