Breastfeeding increases microbial community resilience by Isabel I. Carvalho‐Ramos, Rubens T.D. Duarte, Katia G. Brandt, Marina B. Martinez, Carla R. Taddei

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Breastfeeding increases microbial community resilience by Isabel I. Carvalho-Ramos, Rubens T.D. Duarte, Katia G. Brandt, Marina B. Martinez, Carla R. Taddei

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Do infants with cow's milk protein allergy have inadequate levels of vitamin D? by Cristiane M. Silva, Silvia A. da Silva, Margarida M. de C. Antunes, Gisélia Alves Pontes da Silva, Emanuel Sávio Cavalcanti Sarinho, Katia G. Brandt

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Do infants with cow's milk protein allergy have inadequate levels of vitamin D? by Cristiane M. Silva, Silvia A. da Silva, Margarida M. de C. Antunes, Gisélia Alves Pontes da Silva, Emanuel Sávio Cavalcanti Sarinho, Katia G. Brandt

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Do infants with cow's milk protein allergy have inadequate levels of vitamin D? by Cristiane M. Silva, Silvia A. da Silva, Margarida M. de C. Antunes, Gisélia Alves Pontes da Silva, Emanuel Sávio Cavalcanti Sarinho, Katia G. Brandt

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Characteristics of Dysphagia in Infants with Microcephaly Caused by Congenital Zika Virus Infection, Brazil, 2015 by Mariana C. Leal, Vanessa van der Linden, Thiago P. Bezerra, Luciana de Valois, Adriana C.G. Borges, Margarida M.C. Antunes, Kátia G. Brandt, Catharina X. Moura, Laura C. Rodrigues, Coeli R. Ximenes

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