Antidiabetic property of Symplocos cochinchinensis is mediated by inhibition of alpha glucosidase and enhanced insulin sensitivity. by Kalathookunnel Antony Antu, Mariam Philip Riya, Arvind Mishra, Karunakaran S Anilkumar, Chandrasekharan K Chandrakanth, Akhilesh K Tamrakar, Arvind K Srivastava, K Gopalan Raghu

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