Evaluation methods for low-cost particulate matter sensors by J. K. Bean

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Gas–particle partitioning and hydrolysis of organic nitrates formed from the oxidation of <i>α</i>-pinene in environmental chamber experiments by J. K. Bean, L. Hildebrandt Ruiz

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Inland Concentrations of Cl2 and ClNO2 in Southeast Texas Suggest Chlorine Chemistry Significantly Contributes to Atmospheric Reactivity by Cameron B. Faxon, Jeffrey K. Bean, Lea Hildebrandt Ruiz

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Longitudinal patterns of food insecurity, the home food environment, and parent feeding practices during COVID‐19 by Elizabeth L. Adams, Laura J. Caccavale, Danyel Smith, Melanie K. Bean

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Parents Are Stressed! Patterns of Parent Stress Across COVID-19 by Elizabeth L. Adams, Danyel Smith, Laura J. Caccavale, Melanie K. Bean

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P1.24 AORTIC PULSE WAVE VELOCITY IS NOT ASSOCIATED WITH ALL-CAUSE MORTALITY IN YOUNG, LOW RISK, FRENCH POPULATION by B. Pannier, F. Thomas, L. Guize, K. Bean, B. Jego, A. Benetos

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Salad bars and energy intake in Virginia elementary schools with free meals by Melanie K. Bean, Laura M. Thornton, Suzanne E. Mazzeo, Hollie A. Raynor

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Food Insecurity and Nutritional Challenges in Adolescent and Young Adult Cancer Survivors in the U.S.A.: A Narrative Review and Call to Action by Callie Ogland-Hand, Timothy H. Ciesielski, Katherine Daunov, Melanie K. Bean, Nora L. Nock

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Using digital imagery to quantify students’ added sugar intake at lunch in Title I schools with universal free meals by Elizabeth L. Adams, Hollie A. Raynor, Laura M. Thornton, Suzanne E. Mazzeo, Melanie K. Bean

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Design and rationale for evaluating the impact of salad bars on elementary school students’ fruit, vegetable, and energy intake: a wait list control, cluster randomized controlled... by Melanie K. Bean, Hollie A. Raynor, Laura M. Thornton, Lilian de Jonge, Suzanne E. Mazzeo

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Home Food Environment Changes and Dietary Intake during an Adolescent Behavioral Weight Loss Intervention Differ by Food Security Status by Elizabeth L. Adams, Laura J. Caccavale, Jessica Gokee LaRose, Hollie A. Raynor, Melanie K. Bean

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Using motivational interviewing to enhance emerging adults' engagement in weight loss: The Live Well RVA pilot randomized clinical trial by Jessica Gokee LaRose, Amy A Gorin, Joseph L. Fava, Melanie K. Bean, Autumn Lanoye, Elizabeth Robinson, Kate Carey

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School Nutrition Personnel Perceptions of School Salad Bars before and after COVID-19 by Katlyn Garr, Ashley Mendoza, Suzanne E. Mazzeo, Hollie A. Raynor, Lilian de Jonge, Kristina L. Tatum, Bonnie Moore, Melanie K. Bean

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Effect of a High-Intensity Dietary Intervention on Changes in Dietary Intake and Eating Pathology during a Multicomponent Adolescent Obesity Intervention by Hollie A. Raynor, Suzanne E. Mazzeo, Jessica Gokee LaRose, Elizabeth L. Adams, Laura M. Thornton, Laura J. Caccavale, Melanie K. Bean

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Study design and rationale for TEENS+REACH: Evaluating ripple effects of a family-based lifestyle intervention to untreated family members by Kristal Lyn Brown, Jessica Gokee LaRose, Hollie A. Raynor, Amy A. Gorin, Laura M. Thornton, Sarah Farthing, Kristina Tatum, Melanie K. Bean

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Intrapopulation adaptive variance supports thermal tolerance in a reef-building coral by Crawford Drury, Nina K. Bean, Casey I. Harris, Joshua R. Hancock, Joel Huckeba, Christian Martin H, Ty N. F. Roach, Robert A. Quinn, Ruth D. Gates

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The role of parents in behavioral treatment for adolescent obesity: design and rationale for the TEENS+ randomized clinical trial by Melanie K. Bean, Jessica Gokee LaRose, Edmond P. Wickham, Hollie A. Raynor, Laura Caccavale, Ronald K. Evans, Laura M. Thornton, Sarah Farthing, Ashley Mendoza, Suzanne E. Mazzeo

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3.2 SPECTRAL ANALYSIS OF CAROTID DISTENSION RATE AND R–R INTERVAL (SPONTANEOUS BAROREFLEX ACTIVITY) PREDICTS CORONARY HEART DISEASE RISK IN PATIENTS WITH MODERATE CHRONIC KIDNEY DI... by L. Zanoli, M. Alivon, J.P. Empana, N. Estrugo, G. Ecriou, H. Ketthab, J.F. Pruny, P. Castellino, S. Yanes, D. Laude, K. Bean, F. Thomas, X. Jouven, S. Laurent, P. Boutouyrie

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P1.07 CAROTID FUNCTION AND BARORECEPTOR SENSITIVITY IN MODERATE CHRONIC KIDNEY DISEASE: THE EPP3 STUDY by L. Zanoli, M. Alivon, N. Estrugo, G. Ecriou, H. Ketthab, J.F. Pruny, P. Castellino, S. Yanes, D. Laude, K. Bean, F. Thomas, J.P. Empana, X. Jouven, S. Laurent, P. Boutouyrie

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Composition and Sources of Particulate Matter Measured near Houston, TX: Anthropogenic-Biogenic Interactions by Jeffrey K. Bean, Cameron B. Faxon, Yu Jun Leong, Henry William Wallace, Basak Karakurt Cevik, Stephanie Ortiz, Manjula R. Canagaratna, Sascha Usenko, Rebecca J. Sheesley, Robert J. Griffin, Lea Hildebrandt Ruiz

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