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Laying hens in the U.S. market: An appraisal of trends from the beginning of the 20th century to present1 by M.T. Kidd, K.E. Anderson
Published 2019-12-01
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Influence of dietary dacitic tuff breccia on laying hen performance and egg quality parameters and bone structure at 85 weeks of age after a non-anorexic molt program at 73 to 77 w... by R.D. Malheiros, V.M.B. Moraes, K.E. Anderson, F.L.S. Castro, J.E. Ferrel
Published 2022-04-01
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