Nutritional and biological analysis of the peel and pulp of Pouteria campechiana fruit cultivated in Bangladesh by Md.Ashaduzzaman Nur, Maruf Khan, Sangram Biswas, K.M. Delowar Hossain, M. Ziaul Amin

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Combining ability analysis in bitter gourd (Momordica charantia L.) for potential quality improvement by B. C. Kundu, G. M. Mohsin, M. S. Rahman, F. Ahamed, A. K. Mahato, K. M. Delowar Hossain, M. B. Jalloh, Md. Amirul Alam

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Combining ability analysis in bitter gourd (Momordica charantia L.) for potential quality improvement by B. C. Kundu, G. M. Mohsin, M. S. Rahman, F. Ahamed, A. K. Mahato, K. M. Delowar Hossain, Mohamadu Boyie Jalloh, Md. Amirul Alam

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SELECTION OF PROCESSING POTATO VARIETIES THROUGH MULTI-LOCATION TRIALS by Bimal Chandra Kundu, Sauda Naznin, Md. Abu Kawochar, Md. Mazadul Islam, Abdullah Al Mahmud, Md Nurul Amin, Md. Nasir Uddin, K.M. Delowar Hossain

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