A Rapid and Surfactant-Free Synthesis Strategy for Variously Faceted Cuprous Oxide Polyhedra by Kaihao Liu, Yu Xin, Shikun Gao, Yadong Yu, Mengyan Dai, Zhe Liu

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Numerical study of the influence of hydrofoil hydrodynamic performance considering near-free surface by Yuanhui Wei, Jianing Zhang, Kaihao Liu, Jiazhen Pan, Lei Zhang, Weimin Chen, Qingshan Zhang

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The effective of bacterial community dynamics driven by different starter cultures on the flavor development of Chinese fermented sausages by Di Zhang, Peng Yang, Kaihao Liu, Liu Wu, Guoliang Li, Huan Zhang, Xiaozhong Ma, Liangyan Rong, Ruren Li

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